Whitsunday Country Kitchen in West End Menu

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Currently there is no menu available for Whitsunday Country Kitchen in West End. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within West End below.

Nearby Sample Menus

Spaghetti puttanesca $22.50
- Olives, capers, anchovies, chilli and napoli sauce
Long bean & chicken mince in xo chilli sauce $17.00
Butterfly pork parmigiana $26.50
- Darling downs pork roasted and softened in a cheese and napoli sauce
Crispy fried wontons (6) $6.00
Chicken & snow pea with cashew nut in honey sauce $16.80
Crispy shredded beef strips with peking sauce $17.80
Beef with oyster sauce
For soft egg noodles $2.00

Half kabana $2.50
Bug Burger $9.00
Large Fim Sim $2.50
Bug Sandwich $8.50
Tomato Tub $2.50
BBQ Tub $2.50
Fish Burger $9.00
Corn Jack $3.50

Creamy garlic prawns $9.50
Caesar salad $16.00
- Caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
Share platter
- Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels
House vegetables $6.50
Reef fish $29.50
- Locally caught reef fish served on a baby caper mash with a watercress & fennel salad, citrus reduction and basil oil
-Creamy garlic and white sauce
Mac 'n' cheese
Crown breakfast wrap $24.50
- Scrambled egg, bacon, tomato, spinach, BBQ sauce in a lightly toasted wrap

DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
SAUCES: Gravy, Mushroom, Dianne, Pepper, Garlic cream, Hollandaise -
BRUSCHETTA (V) - Grilled ciabatta bread with goats cheese topped with tomato, red onion, fried basil & balsamic syrup $12.00
GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
CREAMY CARBONARA - Smoked chicken pieces, bacon, onion and mushrooms tossed in a white wine cream sauce served with fettuccine $24.00