All Antica Italian Restaurant
Italian, Pizza & Pasta

- Penne Genovese Pesto Pan seared, marinated chicken breast with homemade rocquette, pistachio and fresh basil pesto crème served with baby spinach, pistachio crumble and grana padano cheese $23.9
- Tasmanian Smoked Salmon Crostini Tasmanian smoked salmon, rocquette, tomato salsa, bocconcini, capers and fresh pesto on homemade sourdough - 1 piece $4.5
- Garlic King Prawns Pan seared local king prawns, fresh garlic, extra virgin olive oil, shallots and parsley served with sourdough $15.9
- Veal Fillet Scaloppine Northern Rivers’ milk fed veal back strap slices with sautéed field mushrooms finished in a lemon thyme crème served with risotto bianco & fresh broccollini floret [GF av $28.9
- Pesto Pizza Bread Homemade Genovese pesto, parmesan, mozzarella, fresh rocquette and extra virgin olive oil - 6 slices [GF available] $12.9
- Dessert Tasting Plate Taste the whole dessert menu: Chefs Tiramisu’ layers of espresso dipped sponge, white chocolate mascarpone and vanilla cream / Vanilla Bean Panna Cotta with mixed berry $17.5
- Kids Pizza - Includes free ice-cream and choice of chocolate, strawberry or caramel topping - Raphael - Tomato & Cheese / Leonardo - Ham & Pineapple / Donatello - Ham & Cheese / Michelangelo - P $9.9
- - or try with shot of frangelico $7.5