Real Thai Kitchen
Chinese, Japanese, Thai

71 High St, Wodonga, VIC, 3690, Australia
- Pad Thai Fried Noodles (Chicken, Pork or Beef) - fried rice noodles with egg, tofu, bean sprouts & crushed peanuts $16.00
- Squid Salad (Yum Pla Muk) - squid mixed with tasty thai salad dressing of chili, spring onion, lime juice & mint leaves $18.50
- Stir Fried with Garlic & Pepper (Duck, Prawns, Squid, Fish or Seafood) - stir fried with garlic & pepper & mixed vegetables $18.50
- Thom Kha (Mixed Seafood) - creamy soup made from coconut cream flavoured with galangal, lime juice, lemongrass, chicken & mushrooms $11.00
- Thom Kha (Vegetarian) - creamy soup made from coconut cream flavoured with galangal, lime juice, lemongrass, chicken & mushrooms $7.00
- Thom Kha (Chicken - Tom Kha Gai) - creamy soup made from coconut cream flavoured with galangal, lime juice, lemongrass, chicken & mushrooms $7.50
- Massaman Curry (Chicken) - tender beef or chicken slowly cooked in coconut cream & mild massaman curry paste with potatoes & roasted peanuts $16.00
- Papaya Salad (Som Yum) - shredded green papaya dressed with lime juice, roasted peanuts & thai spices $16.00