Wok 'n' Noodles in Norwood Menu

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Wok 'n' Noodles in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
LASAGNE BOLOGNESE - pasta layers baked with leg ham & mozzarella cheese in a rich ragu sauce $19.50
TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
Potato Wedges with sweet chilli & sour cream $8.90
Antipasto Small $9.50
Bruschetta with fresh tomato, basil & cheese $8.50
CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40

Pesce del Giorno - Fish of the Day $34.50
Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90

Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
Toppings -
300g MSA Angus Rump $28
Beer-Battered Onion Rings Ranch dressing (V) $8
- Kilpatrick (GF, DF) $17 / $32
Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
The Fat Elvis (For Two) Two scoops vanilla bean ice cream, one scoop chocolate ice cream, maple candied bacon, peanut butter fudge sauce, chocolate ganache $18
Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13

Fruits of the Sea (prawns, scallops, calamari and garfish) $29.90
Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
Scallop Shaslicks $16.00
Greek Salad $12.00
Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
Garden Salad $8.00
Scallop Shaslick 1 $15.50 / 2 $23.50 / extra $9.50
All served with salad and hand cut wedges 1 fillet / 2 fillets

Rustic Dinner Roll - cooked to order, served with butter $2.0
Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
Lamb Cutlets - with mint chimichurri $15.5
Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
Duet of Dips - served with artisan baked bread $15.0
House Made Jus $4.5
Small Colonist Steamed Vegetables $3.5

Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90
CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
Curly Fries (up grade these into Cheese or Chili Cheese Curly fries) $8.90
New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p $12.90
Add a side of Waffle Fries or Onion Rings for $4.00 extra
New Yorker: warmed bun, butter, ketchup & or mustard -
Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
- Cheese fries $1.50

HOOD SLIDER TRIO pulled pork belly with pickled carrots & cucumber cheese burger with dill pickle & ketchup cajun chicken with crispy pancetta, tomato chutney & rocket $23
SALT & PEPPER SQUID - with asian salad & lime aioli $17
BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
CURRY OF THE DAY- please see specials board $20
POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
BBQ LAMB RIBS - with sweet potato wedges & a rocket, mint , sumac red onion & fetta salad $29