World Restaurant Bar in Southbank Menu

World Restaurant Bar in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Natural oysters (6 or 12) $25 / $50
  • Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
  • Today’s local fish $36
  • Wild mushroom risotto $30
  • Shoulder $35
  • Tenderloin 250g $48
  • Porterhouse 300g $46
  • Strip loin 300g $95
  • Strawberry $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Selection of soft drinks $5.50
  • Stewed chicken and abalone with sea cucumber $98.00
  • Stir-fried sliced beef with spicy cabbage Full $48.00
  • Pan-fried scallops with vegetables $58.00
  • - Coral trout Market price
  • Fried noodle with mixed mushrooms $38.00
  • Crispy roasted duck with honey and orange $58.00
  • Steamed scallop siu mai with black truffle $20.00
  • Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
  • Apple, orange, pineapple or orange mango passion $7.50
  • Selection of soft drinks $5.50
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Iced coffee, iced chocolate Milkshakes $7
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
  • Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Plain Inari - Plain sushi rice with inari N/A
  • Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
  • Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
  • Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
  • Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Iced coffee, iced chocolate Milkshakes $7
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
  • Chocolate Mousse $10.00
  • Carbonara Bacon, spring onions, egg in cream sauce $16.00
  • Tiramisu $12.00
  • Soup of the Day Please ask the waiter $12.00
  • - Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
  • Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
  • - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
  • Salmon Tataki with Jalapeño Karashi Su Miso $22.5
  • Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29
  • Akadashi Soup $7
  • Baby Barramundi with Spicy Black Bean Sauce $37.5
  • IKA Somen with Spicy Goma Ponzu $25
  • Gurnard $4
  • Dessert Bento - Froyo-Mixed Seasonal Fruit with Yoghurt Ice Cream, Honeycomb, freeze dried Raspberries and Fig Foam., Milk Chocolate Earl Grey Satandagi with Caramelized Macadamia Nuts, , $28
  • Mushroom Soup $8
  • Lobster salad 4.60
    • lobster salad, avocado (inside out With furikake)
  • 12 pieces 26.00
  • Green tea cheesecake 5.00
  • (Only available for lunch 12—5pm)
  • 6 pieces 12.00
  • Sake 4.40
    • fresh salmon, avocado
  • Pepper beef 3.80
    • beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
  • Nigiri Sushi & Sashimi
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Veal stuffed fried olives $11.00
  • Lemon posset, white chocolate foam $15.00
  • Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
  • Green beans, shallots, almonds $9.00
  • Pork, veal & pistachio terrine, cornichons $17.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Croquettes $4.50/each
World Restaurant Bar

World Restaurant Bar

location

Address

Building 2/ 4 Riverside Qy, Bldg 2 Riverside Qy, Southbank, VIC, 3006, Australia

phone

Phone

0396906999

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Building 2/ 4 Riverside Qy, Bldg 2 Riverside Qy, Southbank, VIC, 3006, Australia