Xpresso On Flinders Street in Adelaide Menu

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Raisin toast $3.50
Croissant - ham and cheese $6.70
Bacon and egg sandwich $7.90
Smoked salmon, scrambled egg, with toast $11.90
Omelette, your choice of fillings $10.90
Big brekkie - bacon, egg, tomato, toast $11.90
Veggie brekkie - egg, mushroom, tomato, baby spinach, toast $11.90
Mega brekkie - sausage, bacon, egg, mushroom, tomato, baby spinach, toast $14.90

Cappuccino $3.60/ $4.10
Hot Chocolate $3.50/ $3.90
Latte $3.60/ $4.10
Flat White $3.60/ $4.10
Short Black $3.00
Long Black $3.60/ $4.10
Mocha $3.90/ $4.50
Macchiato $3.60
Chai Latte $3.90/ $4.40
Organic Decaf $3.90/ $4.50
Flavoured Coffee - Hazelnut, Vanilla, Caramel $3.90/ $4.50
Tea - English Breakfast, Earl Grey, Peppermint, Camomile, Green + more $3.50

Milk Shakes - Vanilla, Lime, Strawberry, Chocolate,Caramel, Banana $5.50
Iced Coffee $5.50
Iced Chocolate $5.50

Pies, Pasties & Sausage Rolls from $3.60 to $4.70
BLT - bacon, lettuce, tomato, toasted sandwich $7.90
Jumbo Burger - beef pattie, bacon, cheese, onion, egg, salad, tomato sauce $8.90
Gourmet Chicken Burger - crumbed breast fillet, lettuce, tomato, cheese & mayo $8.90
Gourmet Hot Dog - 10” Smokey Dog, cheese, bacon, onion, mustard & tomato sauce $8.50
Steak Sandwich - steak, egg, onion, lettuce, tomato, cheese, sauce $8.90
Hot Chips Bucket: $3.50
Chips & Gravy $6.50

Ham, dijon mustard, tomato, cheese, lettuce. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Chicken, avocado, cheese, lettuce, mayonnaise. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Ham, cream cheese, cucumber, roasted capsicum, carrot, lettuce. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Roast beef, home-made chutney, cheese, lettuce, gherkin. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Turkey, cranberry sauce, avocado, lettuce, brie. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Bocconcini cheese, sun-dried tomato, marinated mushroom, spinach, pesto, eggplant. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Salami, homemade chutney, roasted eggplant, olives, tomato, spinach. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Tuna, cucumber, carrot, lettuce, mayonnaise, spanish onion. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Chicken, egg, caesar dressing, parmesan cheese, bacon, lettuce - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Marinated lamb, hummus, carrot, tomato, lettuce, spanish onion. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Egg, low fat mayonnaise, tomato, spinach, lettuce, carrot. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢
Tandoori chicken, tzatziki, fresh tomato, cucumber, lettuce. - Sandwich / Single cut rolls / Double cut rolls / Baguette/Lepinja / Wrap / Foccacia / Toasting $7.40/$7.90/$9.00/$8.90/$8.90/$9.00/50¢

Salads Made to Order - Cheese, Egg or Meat, base, topped with your choice of dressing - Dine in With Meat: $11.90 / No Meat: $9.90

One filling sandwich - Choose your base filling Ham, chicken, avocado, turkey, roast beef, egg, tuna, salami - Schnitzel from $1.00/ Smoked salmon $2.00/ Extra meats $1.00 $5.50
One filling - single cut roll - Choose your base filling Ham, chicken, avocado, turkey, roast beef, egg, tuna, salami - Schnitzel from $1.00/ Smoked salmon $2.00/ Extra meats $1.00 $6.30
One filling - double cut roll - Choose your base filling Ham, chicken, avocado, turkey, roast beef, egg, tuna, salami - Schnitzel from $1.00/ Smoked salmon $2.00/ Extra meats $1.00 $7.30
Baguette/Lepinja - Choose your base filling Ham, chicken, avocado, turkey, roast beef, egg, tuna, salami - Schnitzel from $1.00/ Smoked salmon $2.00/ Extra meats $1.00 $7.00
Foccacia - Choose your base filling Ham, chicken, avocado, turkey, roast beef, egg, tuna, salami - Schnitzel from $1.00/ Smoked salmon $2.00/ Extra meats $1.00 $6.90
Wrap - Choose your base filling Ham, chicken, avocado, turkey, roast beef, egg, tuna, salami - Schnitzel from $1.00/ Smoked salmon $2.00/ Extra meats $1.00 $8.90

Lettuce - Baby Spinach - Beetroot - Fresh Tomato - Tasty Cheese - Egg - Sun Dried Tomatoes - Carrot - Cucumber - Roasted Eggplant - Bocconcini Cheese 50¢
Marinated Mushrooms - Cream Cheese - Pineapple - Olives - Jalapeño Pepper - Gherkin - Pickled Onion - Red Onion 50¢

Nearby Sample Menus

Tuna $4.5
Avocado $7
Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
King Fish $9
Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
Dragon Roll - Fresh salmon roll layered with grilled eel & avocado served with a sweet soy sauce $16.5
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Crab Salad $3.5

Fried Egg $1.50
Harrisa Chicken Breast Oven baked harrisa chicken breast with mash potato, asparagus and a roasted cherry tomato and herb medley (gf) $26.90
Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
Chicken Drummette’s $7.00
add salad 2 add veg $2.90
Hand Cut Fries With tomato chutney (gf) $9.00

THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
TOUR OF GREECE MEZÉ Dolmathes, pickled octopus, keftedes, feta, olives, dips & pita bread $24
OCTAPOTHI TOURSI Pickled octopus, served on a mesculin salad $20
Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
HALOUMI Grilled Cypriot cheese, served with roasted cherry tomatoes, lemon & olive oil $15

Crumbed Prawns - Served with chips, lemon and tartare sauce $26
Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
Mash $3
Garlic prawns $6
Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
Garlic butter $4
Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
Egg $2

Trio of house Dips with Warm Pita Bread $9.00
Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
NV Moet & Chandon, Champagne, France $72.00
Pol Roger, Champagne, France $89.00
House Andrew Peace Masterpiece Sauvignon Blanc, Victoria $5.80 / $23.00
Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
Paracombe Pinot Gris, adelaide Hills sa $8.50 / $34.00
O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00

Margherita tomato, cheese, basil $20.00
NDUJA flat pancetta, Soft spicy salami $23.00
Burrata with slow roasted tomato $20.00
Lamb ribs with potato aioli, chilli & insalata verde $26.00
La pizza salami, ham, mushrooms, olives $23.00
Roast patatine $8.00
Capricciosa artichoke, ham, anchovy, olives $23.00
Italian cheese plate $20.00

200g Manning Valley Beef Fillet - Parsnip mash, wilted rainbow chard, sauce Bordelaise $52 (2courses) $70 (3courses)
Cardamom Honey Glazed Duck Breast - On baby root vegetable braise $52 (2courses) $70 (3courses)
Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50
Roast Savannah Lamb Rump - Confit of lamb belly, charred eggplant and Saville butter $52 (2courses) $70 (3courses)
Peanut Butter and Jelly - Peanut butter parfait wrapped in blueberry gel, morello cherry sorbet and peanut croquant $52 (2courses) $70 (3courses)
Chestnut Gnocchi - Baked with poached pear and Tallegio with pickled walnut, pear and radicchio salad $52 (2courses) $70 (3courses)

Bife de Chorizo - Tasmanian Cape Grim grass-fed sirloin marinated and charcoal grilled. 350g: $35
Cecina - Airdried cured beef in the South American style served with pickled beetroot, rocket and pomegranate molasses dressing. $16
Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
Postre Vigilante - Cheese plate – Assorted cheeses with toasted almonds, pear, quince paste and lavosh. $20
Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9

Side Salad - Assorted Garden Leaves Tossed With Tomatoes, Fetta Cheese,Spanish Onion, Olives And Cucumber With Lemon Vinaigrette Dressing $8.5
Penne - With Tender Chicken Breast And Fresh Broccoli, Tossed In A Cream Sauce Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic, $19.0
Prosciutto Seeded Mustard - Bocconcini Cheese, Fresh Tomato And Baby Spinach $9.0
Red Bull $5.0
Tagliatelle - With Slow Cooked Veal Ragu, Caramelized Onions In A Red Wineand Tomato Sauce $19.5
Tapas Plate - Chargrilled Chorizo Sausage, Arancini (Risotto Balls Filled w/Pecorino Cheese),King Prawns, Mixed Vegetables,Olives&Crispy Focaccia Breadw/Side Of Creamy Garlic Aioli (2 Persons) $18.0
Chai Latte Cup: $4.0 / Mug: $4.8
Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5

Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
Beef & Bacon Burger - grilled angus beef pattie with bacon, lettuce, Swiss cheese, sliced tomato, house made tomato relish & fries $16.9
Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9
Garden Salad $5
Steamed Vegetables $5
Truffle Buttered Kipfler Potatoes $5

Grilled Corn on the Cob (Large) $5.95
Streaky Bacon $1.50
Coleslaw (Regular) $3.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
1/2 Chicken $11.45
Spicy Rice (Large) $5.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95

Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Iced Chocolate or Iced Coffee $5.00
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80

Penne con Zucca, Ricotta e Pancetta - roast pumpkin, ricotta, pancetta, baby spinach, pinenuts, parmesan $21.90
Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
Spaghetti all'Amatriciana - spicy tomato, bacon, onion & chilli sauce $19.50
Patate Fritte - seasoned potatoes - house-made Italian-style mayonnaise $8.90
Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
Focaccia alle Melanzane - chargrilled eggplant, roasted capsicum, tomato, pesto, goat's cheese & rocket lettuce $12.90

- 350g Scotch Fillet. $42
Cone of fries. $6.7
Breads. -
Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
Lamb Back Strap with Ratatouille & Choron Sauce. Our lamb back strap is quality genuine lamb supplied by South Australia’s Gunners Meats. Its marinated in fresh garlic, parsley and oregano, the $31
- Blue Cheese (GF) $3.1ea
Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20

Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
Chalbs Steak mit Morcheln - Two grilled veal steaks served with a morelle, demi glaze and cream sauce $37.90
Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90
Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
Trios Filet Mignons - Grilled beef, veal and pork filet served with three different sauces Tomato, mushroom and hollandaise $37.90
Swiss Chocolate Mousse - With fresh roasted hazelnuts chopped and blended into the mousse garnished with fresh cream and raspberry coulis. $16.90
Additional Bread $3.50