Zebra Lounge in Pyrmont Menu

Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Soda battered fish and chips, mushy green peas $28.50
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Poached chicken breast, mandarin and cashew nut salad $25.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50

Nearby Sample Menus

Creamy mash $5.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Fish & chips $7.00
Add salad $1.00
Seasoned veg $5.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00

Barbora Burgormaster smoked ham, crushed olives $18.50
Crispy Duck shanks with a plum sauce $15.50
Grilled Cypriot Haloumi with watermelon side $16.00
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Half bocconcini ball lemon, olive oil, crisp bread $16.50
Veal and pork meatballs in tomato sauce, bread mop $17.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50

- Half Doz $19.9
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
Rocket & Parmesan $8.5
Premium Natural Sydney Rock Oysters - Half Doz $18.5
- One Doz $26.0
Tasmanian Salmon w, Salsa, Chips & Salad $19.5

Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
Steamed green beans w toasted almonds (gf)(v) $7.00
Add Swiss cheese or bacon to any burger $2.00
Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00
6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
Crispy squid w nam jim syrup $8.00
Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00