Zen Bar in Brisbane Menu

Zen Bar in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Deep Fried Oyster (Kaki Fry) (3pcs) $10
Onigiri (bonito, salmon, plum) $4ea
Koebi Karage Fried Baby shrimp $9
Tsukune Minced chicken grilled in teriyaki sauce $9
Fried Salmon Roll $13
Prawn $8
Beef Sashimi Sliced of fresh Raw Beef $12
Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18

- Party Pies $2.10
Spinach and Fetta $2.40
Vegetable $2.40
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Pasta Dura $2.40
Homemade Jumbo Sausage Rolls $4.40
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Quiche Loraine $2.40

Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50

Toast (2 slice) - gf bread $3.50
Haloumi Salad $9.50
Toast (2 slice) - turkish bread $4.00
Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
Garden Salad $6.50
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50

Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Small Chips S $3.60 / L $5.00
Meat Lovers Macon, pepperoni and chicken $14.90
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90

- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Pepperoni - pepperoni & mozzarella $16 / $20
Smokey BBQ beef ribs $14

CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00

Dianne or Pepper Sauce $2.95
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Juicy Garlic Prawn Sauce $6.95
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
650ml Sipper Bottle Full of Soft drink $6.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Bowl od sSs Chunky Golden Chips $5.00
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50

Sweet Chilli Prawn $4.00
Vegetarian Roll $2.80
Edamame $3.50
Lobster Salad $3.00
Japanese Egg Omelette $2.80
Fresh Salmon $2.80
Avocado Roll $3.00
Crispy Chicken $2.80

Sautéed mushrooms $12
Poached Apple $20
Steamed Rice $7
Weekday Interactive Lunch Experience $59
Smoked Duck Salad $26
Selection of Sorbet - Lemon , lime, mango and blood orange $16
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28

Border leicester $12.00
- Wrap slow cooked lamb shoulder (100g) / spicy mayo / green leaves / coleslaw / tomato / feta & Greek yogurt top with roasted macadamia nuts
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
Oscar $6.00
- Banana bread (2)
John walker $18.00
- Bacon / scrambled eggs / haloumi (2) / toast
Brunswick $9.00
- Sticky date pudding top with caramel sauce / ice cream / garnish strawberry
Anchor $12.00
- Tempura battered prawns / green leaves & spicy mayo
Double R $20.00
- Pork belly (6) cook in BBQ sauce / fries
Doc $5.00
- Bacon (1) / scrambled egg

Ice long black $4.5
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Detoxing - lemon green tea $7.5
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Banana $8
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Mango, pineapple $8.5

CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90

St Hallett Garden of Eden Shiraz - barossa, sa $49.90
Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
Petaluma White Label Chardonnay - adelaide hills, sa $55.00
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Wither Hills Pinot Gris - marlborough, nz $49.90
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00