Zenith Bar & Restaurant in St Kilda Menu

Are you the owner? Manage this listing for free.

Zenith Bar & Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Sardines $6.00
Marghrebi Fish Soup $15.00
Swooning Pie $8.00
Oysters $2.00
Antipasto $18.00
Seafood Pie $15.00
Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00

Fish and chips - flathead fillets, beer battered chips, mushy peas or a tossed salad and tartae sauce $22
Salt and Pepper Calamari and Caviar Dip $15
Mixed omelette - with cheese, mushroom, onion, tomato and capsicum served with toast $16
Aioli $2
Saganaki tiger prawns - with garlic, chilli, tomato medley and fetta, served with a green salad and crusty bread $32
Eye fillet - with roasted onions, grilled field mushrooms and beer battered chips. with pepper or creamy mushroom sauce $36
Toasted sourdough topped with- Tomato and Buffalo Mozzarella $12
Farmers breakfast - (one pan fry up) potato, onion, zucchini and egg served with fresh bread $17

Large Combo - Large chips & large drink $6.90
Schnitzel Chips & Side Salad - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
Parmageddon - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
Mini Basic Instinct - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
Schnitzel & Side Salad - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad. $10.90
Schnitz Chips - Diamond cut & beer battered Tasmanian Russet Potatoes cooked in 100% Cholesterol-free vegetable oil and lightly sprinkled with Tom's secret seasoning $ 3.70 (small) / $ 4.70 (large) /5.70 (super)
Schnitz Dips, Tomato, BBQ, Sweet Chilli, Hot Chilli Sauce 50c
Garden Salad - With Schnitzel Strips or Crumb-free - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing. $4.90 (side) / $ 8.90 (bowl) /$13.20