Rainbow Trout - Pan Fried Fillet of Rainbow Trout w/ Fondant Potato & a light sauté of Tiger Prawn, Calamari, Shallot & Lemon Zest $36.00
Chef’s Surprise Seafood Platter - A fresh, novel take on the traditional platter. Served in stages, highlighting the fresh produce sourced daily $180.00
Chilli Meal - Sauteed with chilli sauce served with salad, rice and miso soup on your choice of veggie, chicken, beef, seafood or pork (seafood extra $ 2) / Served with rice, miso and garden salad $17.00
Haru Party Pack - 18 pcs sushi, 12 pcs sashimi and 32 pcs large roll $90.00