Address
3/900 old Calder hwy, Keilor, Victoria 3036, Australia
Aangan in Keilor Menu
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Nearby Sample Menus
- Childrens breakfast - eggs, bacon and hash brown on toast. $8
- Chorizo sausage, avocado, bacon or smoked salmon. $4 each
- Field mushrooms filled w/ spinach and topped w/ melted mozzarella cheese and basil oil. $13
- Sweet Lulus wagyu burger - 200gm of ground wagyu served with cheese, lettuce, tomato, smoke aoli and chips. $19
- Muesli w/ yoghurt and berry compote. $10
- Risotto w/ chicken, asparagus, chives, lemon combined in a creamy Italian rice finished with Grana-padana cheese. $19
- Sweet Lulu's big breakfast - w/ choice of eggs, bacon, beans, mushrooms. Tomato, hash-browns, sausages and toast $19
- Beer battered falthead - crispy boneless fish with chips garden salad, Sweet Lulu's own tartare sauce. $24
- Chicken Burger - Pattie, Lettuce and Mayo $5.00
- Lamb $7.50
- Steak Sandwich (plain) $6.50
- Fish $7.50
- Fish Burger - Grilled Fish, Lettuce & Tartare Sauce $6.50
- Pineapple Fritters $2.00
- Couta $5.00
- Barramundi $5.50
- Wood Fired Bread Rolls $5.00
- Chilli Prawns - King Prawns tossed in fresh Chilli and Napoli sauce and Rice $23.00
- Fresh Calamari - Fresh Calamari floured and pan fried on a bed of Garden Salad $23.00
- Baci $6.00
- Chicken or Veal Parmigiana - Chicken or Veal Schnitzel - Chicken or Veal Scallopine -
- Coca Cola, Fanta, Sprite, Solo, Coke Zero, Diet Coke $3.00
- Tartufo $6.00
- Greek Salad $14.00
- Fried Fillet Chciken & Lemon Sauce $11.60
- Cantonese Steak & Seasonal Vegetables $16.30
- B.B. Q Duck & Vegetables $23.00
- Braised Chicken & Noodles $12.60
- Fried Fillet Chicken & Plum Sauce $11.60
- Fresh Sliced Pork & Curry Sauce $11.60
- Sliced Beef & Chilli sauce $11.60
- Deep Fried Quail $5.50
- Chicken Tikka (4 pieces) - Tender fillets of chicken marinated in home made tandoori spices and yoghurt, cooked in tandoor $10.00
- BUTTER NAAN $4.00
- PISTA KULFI - Home made pistachio ice cream $5.50
- MURG MUSHROOMS - Boneless chicken cooked with mushrooms in onion based gravy (Sml/Reg) $11.50/$13.50
- SPINACH KOFTA - Vegetable balls cooked in spinach and cream sauce (Sml/Reg) $11.50/$13.5
- LAMB VINDALOO - Lamb Temprade with chef special vindaloo sauce combined with dried chillies and coconut cream (Sml/Reg) $11.50/$13.50
- Tandoori Panner Tikka (4 pieces) - Cottage cheese marinated in tandoori paste, chick pea flour and herbs and cooked in tandoor $10.50
- Fruit Samosa (2 pieces) - Sweet and spicy fruit laced stuffing wrapped in a crisp outer layer of maida $6.50
Aangan
Phone
83833355
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Reservations
3/900 old Calder hwy, Keilor, Victoria 3036, Australia
- Keilor Indian Menus
- Western Melbourne Indian Menus