Steamed Salmon Belly - Mok Pha - Steamed salmon belly wrapped in banana leaf with an aromatic mix of garlic, herbs and chilli $18.90
Green Chilli & Basil Mussels - Stir fried fresh green mussels with chilli jam, basil and chilli $17.90
King Prawns $17.90
Prawns $17.90
Lao Charcoal BBQ Chicken - Green Peppercorn's special marinated chicken, grilled over a charcoal bbq - 1/2 Chicken $14.90
Lamb $13.90
Beef, Chicken or Pork $12.90
Warm Salad - Larb - Warm cooked salad and tripe with toasted ground rice powder, coriander, lime juice, anchovy sauce, spices, chilli flakes and aromatics mixed with your choice of chicken, beef, or p $14.90
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
PUR’E E PATATE Potato purée with white truffle oil $10.00
FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00