Address
238 Castlereagh St, Sydney NSW 2000, Australia
Alpha Restaurant in Sydney Menu
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Nearby Sample Menus
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Potato Wedges with sour cream and sweet chilli $6.00
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- Side Salad $4.00
- MacDonnells Chicken Curry $12.50
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
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Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
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Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
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Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
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Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
- Kohitsuji (Lamb With Onion) $27
- Miso Soup $4
- Hinode - Adavanced order only - minimum two orders N/A
- Yakimeshi (Egg Fried Rice) $6
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
- Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
- Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
- Grilled chorizo, sherry, lemon $10
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Mesculin, tomato, red onion $7
- Spiced chicken wings, hot sauce $13
- Garden fries, aioli $9.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Vanilla with Flower $50
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Vanilla with Butterfly $50
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Blue Sky $50
- Cookies & Cream each: $2.50, dozen: $27.00
- Valentine 5 N/A
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
- Prosciutto San Daniele $11.50
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
- Wholemeal Scone with ricotta and jam $4.95
- Sour Cherry Tart $6.50
- Scrambled Eggs $12.95
- Goat Cheese, Spinach & Rosemary Quiche $11.95
- Belgian Brownie $5.95
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- Scrambled Eggs with bacon and grilled tomato $16.95
- Beer -
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
- House made chocolate brownie - with vanilla ice cream $13
- Pepper Sauce $4
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- Mixed leaf salad $12
- Salad of tomatoes, capers, basil and white balsamic $15
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- Spinach Cheese $4.00
- Chicken-Avocado Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Salted Pretzel $3.50
- The garden’s baked mac and cheese $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Marinated sicilian olives $7
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Gyoza $7.50
- dumpling and vegetables
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
- Vegie Curry $13.80
- Niku Udon $13.80
- Oroshi Katsu Set $16.80
- Karaage Chicken Curry $12.80
- Chicken Katsu Curry $14.80
- Today's Special Bento N/A
- Sashimi & Unaju* Set $21.80
- Unagi Bento $21.80
- Green Salad $5
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- GRAND DUC - Caviar -
- French fries $6
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Gratin potato $8
- Mixed Salad $7.00
Alpha Restaurant
Phone
0290981111
Opened hours
Monday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM, Tuesday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM, Wednesday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM, Thursday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM, Friday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM, Saturday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM, Sunday: 7:30 – 10:30 AM, 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Gluten Free , Greek , Mediterranean , Vegan , Vegetarian
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Wine and Beer , Groups , Bar
238 Castlereagh St, Sydney NSW 2000, Australia
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