Gnocchi Zucca - chicken pieces, pumpkin, onion, garlic and pine nuts in creamy pesto sauce $23.00
Risotto Funghi - chicken pieces, baby spinach, swiss and porchini mushrooms in a white wine and cream sauce $24.00
Chicken Schnitzel - homemade & served with fries & tomato sauce $8.00
Chicken Parmigiana - chicken breast coated in fresh bread crumbs topped with napolitana sauce and mozzarella cheese served with chips and salad $23.00
Pollo Marsala - oven baked chicken breast on the bone topped with a swiss brown mushroom & marsala cream sauce served on a bed of seasonal vegetables $27.00
Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
Garlic Bread $7.00
Ravioli Alla Pana - meat filled ravioli, virginian ham, swiss mushrooms, onion, garlic, porchini and parsley in a cream sauce $21.00
Salt and pepper squid, chips and tartaee sauce $9.50
Sandwiches - (fresh or toasted) - Available meats: Chicken, tuna and ham $5.00
Sandwiches - (fresh or toasted) - Available salads: . Cheese, onion, avocado, lettuce, carrot, cucumber, tomato, sundried tomato, roasted capsicum, beetroot, pineapple and gherkin $5.00
Hotdog with the lot (bacon, cheese, onion sauce and mustard) / Chilli dog (cream cheese, bacon and sweet chilli sauce ) / Tropical (cheese, ham, pineapple and 880 sauce) $5.00
Chicko rolls $3.00
Potato fritter $1.50
Chicken breast schnitzel, chips, peas and gravy $10.00