Address
34 The Strand, Williamstown VIC 3016, Australia
Anchorage in Williamstown Menu
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None
Nearby Sample Menus
- Stuff Chicken Wing $3.00
- Lemon Curd Tart $3.90
- 1/4 chicken $8.00
- Small $2.80
- Medium $4.80
- 1/2 Chicken $12.50
- Lemon Meringue $3.90
- Seafood Pack $12.50
- Salt and pepper calamari (GF) $18.00
- -Large 16" $19.00
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Lamb yeros
- Marinated lamb, onion, feta and capsicum on a tomato sauce base topped with mozzarella cheese and garlic sauce
- Creamy surf sauce $8.00
- Half chicken schnitzel $9.90
- Sticky date pudding $7.60
- Half beef schnitzel $9.90
- -Main $22.00
- Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
- Grilled Prawns - Char-grilled king prawn skewers wrapped in prosciutto served w a roquette and mango salad and sweet chilli lime aioli $16.00
- Gourmet - mushroom, eggplant, semi dried tomato, roasted capsicum, bocconcini S $13.00 / M $19.00 / L $28.00
- Seafood Plate - skewered prawns wrapped in prosciutto, crumbed barramundi, salt and pepper squid and Kilpatrick oysters all served w chips, salad and a sweet chilli and lime aioli $30.00
- Sweet Chilli Chorizo - Spanish sausage tossed w red onion, capsicum and sweet chilli served w char-grilled bread $14.00
- Ravioli Arabiata - meat filled ravioli tossed w salami roast capsicum, onion, olives, mushroom, garlic and chilli $24.00
- Arancini Balls $10.00
- Lasagne - fresh pasta sheets layered with Bolognese sauce, ham, mozzarella cheese and bechamel $22.00
- Chicken burger (lettuce, tomato and mayo) $8.00
- Crumbed prawns, chips and tartare sauce $9.50
- Sandwiches - (fresh or toasted) - Available salads: . Cheese, onion, avocado, lettuce, carrot, cucumber, tomato, sundried tomato, roasted capsicum, beetroot, pineapple and gherkin $5.00
- 150g wagyu beef burger Plain $7.00
- Steaks sandwich Lot $8.50
- Bacon and egg roll $6.00
- Chicken / Lamb / Combo - with tomato, lettuce and tzatziki sauce $7.00 / $7.00 / $8.00
- Chicken nuggets (4) $3.00 / $1.00 ea
- Greenock Burger - cheese, lettuce, beetroot, egg, bacon, onion, tomato, pineapple, served with chips $15.00
- Bowl of Chips $5.00
- Lamb Yiros - tomato base, marinated lamb, spanish onion, cherry tomato, parsley, coriander tzatziki (L/M) $18.00/$15.00
- Prawn & Avocado Salad - served with creamy garlic & avocado dressing $18.50
- Vegetarian - tomato base, tomatoes, mushrooms, onions, red capsicums, olives, garlic & roasted egg plant (L/M) $16.00/$13.00
- Chicken Schnitzel (also available as a burger & chips for $15.00) - chicken schnitzel with your choice of gravy served with chips & salad $18.00
- Pepper, Diane, Mushroom, Plain, Chicken n/a
- Icecream Cone - served with sprinkles $3.00
Anchorage
Phone
0393977799
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Modern Australian , Seafood , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
34 The Strand, Williamstown VIC 3016, Australia
- Williamstown Australian Menus
- Williamstown Gluten Free Menus
- Williamstown Modern Australian Menus
- Williamstown Seafood Menus
- Williamstown Vegetarian Menus
- Barossa Australian Menus
- Barossa Gluten Free Menus
- Barossa Modern Australian Menus
- Barossa Seafood Menus
- Barossa Vegetarian Menus