Fish Cakes (4 pieces) - minced redfish fillets with red curry paste, sliced green beans & herbs, deep fried & served with sweet chili sauce & chopped peanuts $8.00
Seafood Salad (Yum Talay) - spicy cooked mixed seafood dressed with lime juice, chili, spring onion, lemongrass & mint leaves $18.50
Wonton Soup - a clear soup with a blend of chicken & prawn wontons & bok choy $10.00
Jungle Curry (Prawns) - a spicy country-style curry with fresh thai herbs, bamboo, mixed vegetables & no coconut cream $18.50
Tom Yum (mild, medium or hot) (Vegetarian) - spicy clear soup flavoured with lime juice, lemongrass, kaffir lime leaves, galangal & mushrooms $7.00
Choo Chee Prawns - thai style red curry paste with coconut cream & vegetables $18.50
Phat Woon Sen (Prawns) - vermicelli noodles stir fried with mixed vegetables & egg $18.50
Pad Thai Fried Noodles (Prawns) - fried rice noodles with egg, tofu, bean sprouts & crushed peanuts $18.50