Antidote in Pyrmont Menu

None

Nearby Sample Menus

  • Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
  • Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
  • Seasoned veg $5.00
  • Bowl of fries $4.70
  • Fish & chips $7.00
  • 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
  • Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
  • Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
  • Garden salad $9.50
  • Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
  • Soda battered fish and chips, mushy green peas $28.50
  • Olive sourdough bread, mudgee olive oil $8.00
  • Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
  • 3 different dips, sonoma bread (v) $12.00
  • Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
  • Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
  • Ivanka Traditional Italian Pork sausage $18.50
  • Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
  • Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
  • Crispy Duck shanks with a plum sauce $15.50
  • Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
  • Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
  • Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
  • - One Doz $26.0
  • Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
  • Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
  • Premium Natural Sydney Rock Oysters - Half Doz $18.5
  • Bowl of Chips $5.5
  • Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
  • Hummus dip & almond dukkah w toasted pita bread (v) $7.00
  • Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
  • ADD chipolatas, bacon or potato & bacon hash $4.00
  • Garlic prawns w chilli oil & parsley (gf) $11.00
  • Add Swiss cheese or bacon to any burger $2.00
  • Wedges w sweet chilli sauce & sour cream (v) $8.00
  • 6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
Antidote

Antidote

location

Address

Level G, The Darling, The Star, 80 Pyrmont Street, Pyrmont

phone

Phone

0283174912

email

Email

None

clock

Opened hours

6:30 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Level G, The Darling, The Star, 80 Pyrmont Street, Pyrmont
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