Antidote in Pyrmont Menu

None

Nearby Sample Menus

300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Bowl of fries $4.70
Pasta w/ nap sauce $7.00
Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Bruschetta $7.00
300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
Chicken nuggets & chips $7.00

Olive sourdough bread, mudgee olive oil $8.00
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
3 different dips, sonoma bread (v) $12.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50

Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
Hummus House-made w warm pita $14.50
Barbora Burgormaster smoked ham, crushed olives $18.50

- Half Doz $19.9
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5

Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Corn & Zucchini Fritters w smoked salmon & riata $12.00
Garlic prawns w chilli oil & parsley (gf) $11.00
Garlic & herb bread (v) $6.00
Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
Waffles w bacon, maple syrup & strawberries $14.00
6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00