Address
17g-18g,427 Docklands Dr, Docklands VIC 3008, Australia
Aria Bar in Docklands Menu
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Nearby Sample Menus
- Fresh seasonal fruit with natural yoghurt $9.50
- Lemon Tart $10.50
- Side Chips $7.00
- Bacon or chipolatas $3.00 each
- Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
- Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
- Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
- Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
- Fish & Chips $9.00
- Napoli Pasta $7.00
- Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
- 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
- Garlic Bread - Toasted grande Vienna w garlic butter $6.90
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
- Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
- Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00
- Coke, Coke Zero, Lift, Sprite, Dry Ginger, Soda & Tonic water $3.50
- Lamb shanks – braised shanks with creamy garlic mash potato $24.00
- Arcobrau Weissbier (non-alcoholic) – GER $6.50
- Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
- Red Bull Energy Drink $6.00
- garlic mash potato – sautéed spinach – seasonal vegetables $5.00
- Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
- Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
- Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
- Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
- Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
- Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
- Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
- Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
- Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
- Pork and leek chipolatas with hot English mustard dipping sauce $12.00
- Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
- Homemade dips with crisp bread $12.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
- Chips with tomato sauce $8.50
- Fish and Chips of the Day $24.00
- Pineapple Fritter & Ice Cream $9.90
- Prawn & Vermicelli Hotpot $32.80
- Roasted Duck Half $28.00
- Szechuen Chilli Calamari $24.80
- Stir Fried Beef with Chinese Broccoli $24.80
- Banquet C - Seafood San Choi Bow, Stuffed Crab Claw,Peking Duck,King prawns in Imperial sauce, Fillet of beef with Honey Pepper Sauce special Fried rice, Deep fried ice cream,Coffee or chinese tea $60.00 Per Person
- Roasted Crispy Spatchcock Each $16.80
- Peking Shredded Beef Fillet $30.80
- FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
- BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
- CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
- STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
- CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
- NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
- SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
- BROCCOLI feta & roasted red onions [v,gf] $10.00
- Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
- Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
- Italian Rice Balls Served with tzatsiki $13.50
- Herb or Garlic Cheese Pizza (Small) $9.50
- Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
- Hash Brown $3.00
- Spaghetti Bolognaise $18.00
- Extras (Small/Large) $0.50/$1.00
Aria Bar
Phone
0396024438
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Bar
17g-18g,427 Docklands Dr, Docklands VIC 3008, Australia
- Docklands Bar Food Menus
- Inner Melbourne Bar Food Menus