Address
150 Glen Osmond Road, Fullarton, Parkside, Adelaide
Arkaba Hotel - Lounge & Bistro in Parkside Menu
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Nearby Sample Menus
- Duck mille feuille - crisp pastry layered with shredded duck breast, fresh raspberries and goat’s curd with an orange, walnut and endive salad $18
- Lenswood Apple Pie - with Anglaise and Vanilla Bean Ice-cream $10
- Tasting plate for one - A selection of 5 house-made appetisers. $17.00
- Port Lincoln Yellowfin tuna fillet - Sesame crusted with wasabi mousse and radish, served with a sweet corn and cucumber salsa $30
- Lemon pepper squid - Leicester’s own salt and pepper coating served with fresh lemon, chilli aioli and chips $23
- Grilled SA haloumi - with quinoa tabouleh, house-dried roma tomato, rocket pesto and croutons (gf option available) $15
- Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans,cherry tomatoes and herb pesto $17
- Gluten Free Chocolate Brownie - with Coulis and whipped Cream $8
- Nut Sundae - (Chocolate, Caramel, Strawberry and Raspberry) $5.00
- Curry Puff $4.00
- Banana Fritters $7.00
- Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) Per Head: $7.00
- Select your own choice of meats, fresh vegetables, flavouring and spices. Adults / Children 2-4 years / Children 4-10 years / Vegetarians $22.50 / $9.50 / $15.50 / $18.50
- Oysters in Batter (half doz) $12.50
- Spring Roll $4.00
- Seafood Basket $12.50
- Warm chicken salad - grilled chicken, bacon, walnuts, lettuce & house french dressing $18
- Mini cheese burger & chips $10
- Porterhouse - 350g + $27
- Champagne, lemongrass & ginger marinated prawn skewers - grilled gulf prawns, with steamed rice & garden salad $18
- Real chicken munchies & chips $10
- Hot chocolate $5
- Spicy beef goulash, wagyu beef, capsicum & rice $20
- Chips& roast garlic aioli $8
- Cheese Platter Variety of mature & soft cheese with fresh & dried fruit, nuts & crackers $15.90
- - One / Two
- Spaghetti Al Peperoncino Spaghetti tossed with garlic, chilli, fresh basil and herbs in a light Roma tomato sauce $16.90 / N/A
- Tira Mi Sú Sponge fingers flavoured with coffee & liqueur layered with marscapone cream $13.90
- Gamberoni Al Pernod - GF Pan-fried King Prawns flamed with Pernod, finished with a fresh tomatocream sauce, served on a bed of rice $36.90
- Penne Con Pancetta Piccante Short noodle pasta, tossed with Italian sausage mince, bacon, chilli and roasted Roma tomatoes finished with fresh herbs $26.90
- Controfiletto Di Agnello - GF Grilled cumin lamb back strap cooked to your liking, with a rich roasted tomato sauce and served with a salsa of green lentils and roasted eggplant $34.90
- Antipasto Classic - GF Antipasto plate including cured meats, cheese, kalamata olives and homemade vegetables $17.90 / N/A
Arkaba Hotel - Lounge & Bistro
Phone
0883381100
Opened hours
Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 1:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 2:30 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 7:00 AM – 3:00 AM, Sunday: 7:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Pub Food
Features
150 Glen Osmond Road, Fullarton, Parkside, Adelaide
- Parkside Australian Menus
- Parkside Bar Food Menus
- Parkside Pub Food Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Bar Food Menus
- Eastern Adelaide Pub Food Menus