Authentic Charcoal Kebab in Adelaide Menu

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Nearby Sample Menus

Garlic bread N/A
Cookies & cream cheesecake N/A
Seafood - Salt & pepper squid rings N/A
Bowl of fries N/A
Chicken nuggets N/A
Seafood - Prawn Cutlets N/A
Nut Sundae N/A
Fish & Chips N/A

Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
Sushi - An assortment of fresh sushi and sushi rolls $17
Plum + Cucumber $7
Sushi Selection - A choice of selection of sushi and sushi rolls $33
Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
Miso Soup $3
Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7

KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $18
MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
Tzatziki - yoghurt, cucumber & garlic, served with pita $7
SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread $15
Four Island - mixed dip platter, served with pita $18
KROKETTES Zucchini & cheese croquettes, served with skordalia $15
THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15

Chicken Ranch Salad with Parmesan Crumbed Chicken Tenderloins, Prosciutto, Mixed Leaves, Cucumber, Cherry Tomato & House Ranch Dressing $20.00
O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
Heart and Soul Muscato, Victoria $7.00 / $29.00
Aioli, Relish, Other Sauces $1.50
Salt & Pepper Squid with Aioli, Chips & Salad $18.00
10 miles East Sauvignon Blanc, adelaide Hills sa $32.80
Mezze Platter to Share- Olives, Mersey Valley Cheese, Sundried Tomatoes, Artichokes, Prociutto, Prawns, Salt & Pepper Squid & Pita $29.00
Pirramimma Petit Verdot, Mclaren Vale sa $9.50 / $38.00

CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17
CRISPY ATLANTIC SALMON w/ Spring Onion Mash w/ a Rocket, Pear & Walnut Salad & a Horseradish & Dill Cream gf $22
- German Hotdog Burger w/ Sauerkraut $7
OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20

Sea salt and pepper squid rings with lime aioli and fries $17
Wedges with sour cream and sweet chilli sauce $8
Baby cos leaf salad with aged balsamic $6
Steamed greens with olive oil and Murray sea salt $6
9 inch pizza of the week $15
Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
Gravy, Mushroom Sauce, Green Peppercorn sauce $3
Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20

Beer Battered barramundi - Served with chips and salad $17.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
The Metropolitan Garden Salad - Served with house dressing $15.00
Sweet potato chips - with house-made aioli $8.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50

Burrata with slow roasted tomato $20.00
Lamb ribs with potato aioli, chilli & insalata verde $26.00
Prawn, mussel, crab meat & white wine sofritto $32.00
Maiale salami, porchetta, cacciatore $23.00
BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
Nutino pizza with vanilla gelato $17.00
Ball of buffalo mozzarella $15.00
Verdure capsicum, mushrooms, artichokes, olives $23.00

BBQ Meatlovers - with smoked ham, pepperoni, chorizo sausage, caramelised onion mushrooms and mozzarella cheese Small: $13, Large: $18
Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
Smoked Salmon Bruschetta with sour cream, capers and rocket $10
Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3

Lamb - Chargrilled Lamb Topped With Roasted Capsicum And Spanishonions With Tzatziki Sauce 10”: $19.0 / 13”: $23.0
Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
Red Bull $5.0
Smoked Salmon - With Spanish Onion, Crème Fraiche And Marinated Diced Tomato $9.9
Hot Chocolate Cup: $3.6 / Mug: $4.4
Teas Cup: $3.0 / Mug: $3.5
Vienna Coffee/Chocolate/Moccha Cup: $4.0 / Mug: $4.8
Chai Latte Cup: $4.0 / Mug: $4.8

BISCOTTI DI MIELE cdfd N/A
TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte N/A
CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v N/A
CANTUCCI DI PRATO Cantucci di Prato is Italian for ‘little nooks’ more correctly known as biscotti di Prato are twice-baked biscuits originating in the Italian city of Prato. The cantucci, full of haz N/A
BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic N/A
TORTINO ALL’ARANCIA Tortino is Italian for ‘little cake’ and this is our little orange cake. This citrus delight is flourless, made predominantly from fresh pureed orange and almond meal. The little c N/A
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee N/A
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A

Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00

Fillet Steak (Black Pepper / Wasabi) $16.80
E-Shan Pork $14.80
Stewed Pork & Preserved Vegetables $14.80
Stir Fry Chinese Spinach with Two Eggs (Salty Egg and Egg White) $14.80
Shan Tung Chicken $13.80
Stir Fried Beef with Flat Rice Noodles $12.80
Salt & Pepper Pork Ribs $14.80
Lobster in Ginger and Shallots Sauce Seasonal

Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
Chocolate Profiteroles - Delicate choux pastry filled with vanilla and liqueur cream $18.90
Mountaineer's Hot Chocolate $12.90
Chäse & Spinat Chüechlí - Grated Swiss cheese with spinach and bacon rolled in puff pastry, topped with dried chilies, Parmesan cheese and served on a fresh tomato sauce $14.90
Joinville Whiting - Fresh whiting filets, prawns and scallops cooked in a combination of white wine, cream and hollandaise sauce GF $39.50
Bundner Teller - Very Swiss, very traditional and very tasty, paper thin sliced air dried beef, served with virgin olive oil, Balsamic vinegar and shaved Parmesan cheese GF $17.90
Chateau Briand (for one) - The finest filet roasted to your choice, served with bordelaise and hollandaise, served with grilled herb tomato and asparagus $38.90
Beef Steak Tartare - Prime minced beef (uncooked) served with a spicy brandy, anchovies, chilli and tomato sauce ready for you to mix and spread on bread (We can prepare it for you in the kitchen) $18.50

Wedges side $3.5
Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
Pepper / gravy / mushroom $2.0
Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
Nepalese Chicken Curry - steamed basmati rice, roti. pickled cucumber. $23.5
Mediterranean Style Salad - salad greens, marinated fetta, kalamata olives, roast capsicum,red onion, cucumber, tomatoes. balsamic dressing. $19.9
Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0