B Spot Cafe in Melbourne Menu

None

Nearby Sample Menus

Pork Feet 28.00
B12 Wagyu Oyster Blade 34.90
P5 Marinated Pork Steak 21.90
P3 Soybean Pork Belly 18.60
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
S3 King prawns (3 pieces) 37.60
B14 Wagyu Scotch Fillet 39.90
Kimchi stew with Pork and Tofu 30.00

EBI SALAD $16.80
- (Prawn salad)
TUNA / SALMON SUSHI
BEEF NO TATAKI $13.80
- ( Fresh raw beef with garlic sauce)
18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
TEMPURA
- (Prawn & Veg deep fried with light batter)
TUNA / SALMON SASHIMI
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit

Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Yenda Pale Ale, Schooner $ 8.40

The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Garlic herb & cheese bread $7.50
-Pepper sauce
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream

Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Special Two $5.00
- Char siu bao or choi bao
Char siu bao $2.70
- bbq pork
Cheung chay bao $2.70
- chinese sausage bao
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Sweet Potato Fries $6.00

53. Stir-fried chicken with cashews on rice $12.00
- Com ga xao hat dieu
67. Beef Salad $8.50
- Goi bap bo
Beef Noodle Soup you can choose
76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
- Bun mi ca ri ga hoac ca ri bo
26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
- Bun bo la lop cha gio
86. A bowl of Steam Rice $3.00
Prawn / Cha gio tom $9.00
1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
- Pho bo dac

Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
Pastiera Napoletana' with candied fruits & cumquat compote $17.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
Chargrilled sweetcorn, chilli garlic butter $10.00

Smoked pork & potato croquette, aioli (3) $12.00
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
Garden salad, house dressing $9.00
Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
Chipolata sausage $4.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Sweet potato fries, ranch sauce $9.00
Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00