Baby Burgers in Melbourne Menu

None

Nearby Sample Menus

Tsukemono - Japanese pickles $ 4.30
Sukiyaki Donburi $ 10.90
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
Unagi Donburi $ 16.50
Kitsune Udon $ 9.10
Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
Niku Udon $ 9.10

14. Deep fried chicken - Half $17.50
- Deep fried chicken - choice of fried, soy, chili
CHICKEN
1. Deep Fried Tofu Salad $9.50
- Deep fried tofu & mixed salad with WT special dressing
33. Spicy squid $21.50
- Squid & vegetable with chili sauce
Whato Family chicken (Spicy) $32.00
- Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
30. Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
Pork Intestine Spicy $21.50
Beef Scotch fillet (220g)

Salmon royale $15.00
- poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
●Sandwich variations
Raisin toast $3.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
-jam $3.80
Ham, cheese and tomato $7.50
-plain $2.80
Toasted banana bread $4.00

Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Garlic naan $4.00
Onion salad $4.00
Kashmiri naan $7.00
-Small $3.00
Plain yoghurt (dahi) $4.00

Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Yenda Pale Ale, Schooner $ 8.40
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Kids $ 3
- 1 Fried Egg On Toast
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread

Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00

Our selection of house made sorbetti & ice cream $18.00
Formaggi - ask your waiter for today's selection $18.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
Olive Cunzatti: lemon & fennel marinated olives $12.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00

Steamed Shao Mai(3 pieces) $5.50
Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
Wonton in Chicken Broth 5 Pcs $5.50 / 12Pcs $9.50
Marinated Pig Ear with Soya & Chilli Dressing $4.90
Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
Special Fried Rice $10.90
Prawn Chiffon Egg Omelette on Rice $11.90
Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50

Oysters (each) $3.80
Stilton DOP, Nottinghamshire England $15.00
Délice de Bourgogne, Burgundy France $14.00
Olives & Almonds $7.50
Toasted Cheese & Ham Sandwich $8.50
Amaretti & Biscotti $1.50
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Saganaki w balsamic vinegar-poached wild figs $13.00