Babyface Kitchen in Wollongong Menu

RAW RAW
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
SMALLER SMALLER
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
LARGER LARGER
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
SIDES SIDES
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO

Nearby Sample Menus

  • CFC (Chicko's Fried Chicken)40 pcs $84.00
  • USA $8.30/$10.90
    • The Delicious combination of smokey honey BBQ sauce, lettuce, freshly grilled bacon, sliced tasty cheese and Chicko's Fresh Chicken Breast Schnitzel.
  • Morroccan 6.35/9.30/11.35
  • Standard Family Pack $30.50
    • Your choice of an Extra Large Roast Chicken or 10 pieces of Chicko's Fried Chicken Plus your choice of salad from our salad range and a Large Chips
  • Fish Burger $9.95
    • One Piece of Chicko's delicious Battered King Snapper Fillet on our freshly baked roll with tartare sauce, lettuce, and cheese
  • Gravy Burger $7.45/$9.40
    • The Delicious combination of Chicko's Freshly prepared Chicken Breast fillet Schnitzel with our piping hot gravy!
  • Passionfruit
  • Carrot Cake
  • BBQ Pork
  • Either wrapped in lotus leaf or tofu skin, these are gluten free options and very popular China, particularly as breakfast or afternoon snack. We like them time of the day.
  • Steamed in a basket / 2 or 3 per serve
  • The traditional Southern China way to serve a variety of dumplings, steamed in a basket in groups of various numbers; best with a little soy, vinegar, or sesame oil from the sauce bar.
  • Garlic Chive (3 per serve)
  • Steamed in a basket / 1 per serve
  • Fish Tofu Cubes
    • (2 per serve) fish tofu formed into cubes and steamed with a pad Thai styled sauce
  • Green Spinach, Pork, & Prawn (3 per serve)
  • Shredded pork rice noodles $11.00
  • -Change to special fried rice extra + $4.00
  • Beef special sauce & rice (hot) $11.00
  • Large fried rice S $8.50 L $9.50
  • Pork paper roll (3 rolls) $7.50
  • Seafood rice $13.00
  • Beef and special sauce (hot) $14.00
  • Sezuan combination rice noodles (hot) $12.00
  • Mole Loco $19.90
    • Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Chilli Con Carne $19.90
    • Spicy thick stew, excellent combination of beef and beans
  • Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • Pastelde Choclo $19.90
    • Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Extra Sauce or dip $1.00
  • Selections offered on the lunch menu
  • Select any 6 for 70.0 $70.00
  • 1 x Turkish bread toast with avocado and feta $6.00
  • Lunch These meals are available for take away if you are in a rush
  • Greek Salad Side $8.00
  • BIG Breakfast $18.50
    • Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
  • Garden Side Salad $6.00
  • Labne yoghurt(v) $8.90
    • Traditional lebanese yoghurt drizzled with olive oil
  • -shish shawarma $21.90
    • Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served with tabouli / hummus and a side of chips
  • -beirut platter $24.90
    • A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
  • Mixed dip(v) $15.50
    • Hummus / baba ganoush and garlic dip
  • -falafel platter(v) $18.50
    • Six falafels served with tabouli / pickles / and a side of tzatziki sauce
  • available to children under 12
  • -shish kebabs $20.90
    • Two skewers of chargrilled tender lamb pieces / served with tabouli / hummus and a side of chips
  • -chicken schnitzel $20.90
    • Pan fried crumbed chicken breast fillet served with salad and chips
  • Meatarama $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,pepperoni)
  • Chips $7.50
  • Side of Bolognese Sauce $6.00/$10.00
  • Cheese $12.50/$17.50/$23.00
    • (cheese & tomato)
  • Greek Salad $11.00
  • Banana Split with flavouring,cream,ice cream & nuts $9.00
  • Seafood $15.00/$20.00/$26.50
    • (prawns,baby clams)
  • Pepperoni $13.00/$19.50/$25.50
    • (hot pepperoni or mild)
  • Spicy beef S $13.00 L $ 19.50
    • Beef, onion, tomato, mushroom, olives & jalapeno
  • Supreme S $12.00 L $ 19.00
    • Sun Dried tomatoes, eggplant, olives, artichokes, mushroom, garlic & cheese
  • All with lettuce, tomato, onion, homous, tabouli & cheese
  • Fetta cheese S $11.00 L $18.00
    • Fetta, parsley, egg & cheese
  • Salad roll $6.00
  • Pepperoni S $12.00 L $ 19.00
    • Pepperoni, egg & cheese
  • Extras
  • Extra topping
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Just Bacon & Egg $8.00
  • Ham Cheese tomato w mango mayo $7.50
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Chargrilled king prawns (gf) $26.90
    • Preserved lemon and confit garlic oil, pangritata, aioli, sumac
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
  • Sourdough bread $11.90
    • Truffle butter, pistachio dukkah
  • local eastern rock lobsters are available in various sizes : served with shoestring fries, black salt & mixed leaf salad
  • Tempura pink snapper filets s.A $37.90
    • Shoestring fries, mixed leaf salad, house tartare
  • 350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
    • Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
  • Grilled moreton bay bugs (gf) $55.90
    • Lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots
  • DRUNKEN GARLIC KING PRAWN Steamed king prawn with garlic, Japanese wine, soup and vegetable. $18.80
  • PEACH TEA (330ML) n/a / $3.80 / n/a
  • SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
  • LEMON TEA (330ML) n/a / $3.80 / n/a
  • CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
  • FISH FILET TERIYAKI SET COURSE (7 PIECES) $15.80
  • JAPANESE CAKE $3.80
  • PRAWN (4 PIECES) $8.50
  • Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
  • Patate fritte - French fries (c) $7
  • Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
  • Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
  • Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
  • Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
  • 4 course chef selection $85
  • Cervo agro dolce: (c) roasted venison W dutch carrots, baby turnips, pencil leeks and fig paste in a sweet sour sauce $43
  • Sun Dried Tomatoes $1.50
  • Turkey Breast $4.80
  • - -
  • Tasty Cheese $4.10
  • Chicken Caesar Salad $12.50
  • Full Salad $1.60
  • Lebanese Wrap extra $1.30
  • Focaccia extra $2.20
  • Radicchio, Finocchio e Arance $15.00
    • Radicchio, Fennel and Orange
  • Dolce Del Giorno (Dessert of the Day)
  • CORNETTO $4.00
    • Plain horn-shaped pastry
  • SFOGLIATELLA NAPOLETANA $5.00
    • crispy shell shaped pastry filled with baked ricotta custard and candied fruit
  • Cannelloni Ricotta e Spinaci $20.00
    • Tomato based sauce with ricotta cheese and spinach filled cannelloni
  • Tomino $18.00
    • Matured Mild tasting cheese wrapped in pancetta and grilled
  • Provola e Speck $22.00
    • Provola cheese and speck cured pork
  • Prosciutto Crudo, Fior di latte, Grana e Rucola $22.00
    • Prosciutto, Fior di latte cheesse, Grana padano cheese and rocket leaves
  • Poutine - Large chips, cheese & gravy $6.70
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Hot Chip Roll - w/ gravy $4.20
  • Chicken Schnitzel $9.90
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
Babyface Kitchen

Babyface Kitchen

location

Address

1/179 Keira St, Wollongong NSW 2500, Australia

phone

Phone

0242950903

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Modern Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Groups

Location
1/179 Keira St, Wollongong NSW 2500, Australia