Babyface Kitchen in Wollongong Menu

Nearby Sample Menus

Grilled chicken breast - Housemade chilli, lime mayo coleslaw $9
Free range fried or scrambled eggs on organic sourdough $7
Cheese and tomato toastie on organic sourdough $6
+ Smashed avocado $3
Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
+ smoked salmon $4
Ricotta and fig on organic sourdough $6
Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9

Vegetable Spring Rolls (4 rolls) Carrot, tofu & taro. $7.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Capsicum, celery, onion, carrot and peanut. $18.00
Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. $10.00
Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
Pork / Chicken / Beef - Celery, carrot, onion, capsicum & baby corn on a hot plate. $16.00
Chè B?p (Sweet Corn Pudding) Corn, tapioca and coconut milk. $5.50
Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00

Salmone Affumicato $17.8
- Thin slices of smoked salmon on a bed of leaves with capers, caviar & onion rings
Ciabatta bread H $8 F $10
- Served with balsamic, olive oil, sea salt
Pizzetta alla sarda M $14 L $18
- Garlic, anchovies, olives, fresh tomato & chilli
Spaghetti bolognese $16.8
- Spaghetti with traditional sauce of tomatoes, garlic, basil, olive oil & minced meat
Scaloppina alla romana $25.8
- Veal topped with pancetta and cooked with fresh sage & white wine
Pollo parmigiana $25.8
- Crumbed chicken breast topped with napoletana sauce & melted cheese
Steak Diane $29.8
- Filled steak with cream, garlic & Worcestershire sauce
Calzone $18.00 / $23.00
- Mozzarella, napoletana sauce, & your choice of 3 fillings

Shanghai Pork & Vegetable
Juicy Pork Dumpling Xiaolongbao (4 per serve)
Steamed Dumplings $7.00
Garlic Chive (3 per serve)
Cakes and slices vary daily depending on availability. Check the desert board for updates and special sweets or ask the staff. We usually have cheese and mud cake.
Steamed Rolls $4.00
12 dumplings in light soup, (sorry we do not mix varieties)
Steamed in a basket / 3 in a serve (sorry we do not mix varieties)

Chimichanga $21.00
- Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
Pastelde Choclo $19.90
- Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
Taquitos Rancheros $21.00
- Three delicious cigar-shaped rolls with chicken, beef and beans
Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin
Tacos $5.50
- Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
Jalapeno $9.90
- Imported jalapeno chillies with sour cream and spices
Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach

Traditional Beef Penne Bolognese $17.00/$19.00
- with baby Spinach with fresh herbs and served topped with grated parmesan cheese
Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
Parmesan & Herb Crumbed Pork Loin Chop $20.00/$21.50
- with roast potatoes greek salad and gravy
Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
- with mash seasonal steamed greens and pepper jus
Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
- with balsamic lemon and sea salt dressing
Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
100g Steak with chips and gravy $10.00
Herb & parmesan Crumbed Chicken Schnitzel $17.00/$18.50
- with chips salad and aioli

Scaloppina at Marsarla $24.00/$28.00
- (cooked with marsarla)
Ham $13.00/$18.00/$24.50
- (ham)
Calzone $15.00/$19.50/$25.50
- (The turnover pizza ham,salami)
Italian Gelato (varieties ask the waitstaff) $7.50
Saltinbocca $24.00/$28.00
- (Veal,bacon,white wine,garlic,sage)
Lasagne $13.50/$17.00
- (meat sauce,mozzarella,parmesan)
Spaghetti Napolitana $13.00/$16.00
- (tomato sauce & spices)
Bacon & Egg $13.50/$19.00/$25.50
- (bacon & egg)

-whole fish
- Crispy fried whole Barramundi and topped with Three flavors homemade chilli sauce.
-Vegetables S $11.5 / L $16.5
Pad gra prow vegetable $13.50
- Stir fried mixed vegetables with chilli And sweet basil sauce.
-Platinum Set-Minimum 4 personsPerson $39.00
Green curry
- A flavoured spicy green curry paste cooked with Bamboo shoot, capsicum, basil leaved and your choice of meat.
-whole fish
- Crispy fried whole Barramundi and topped with chef's Special ginger sauce.
Fish ball (6 balls) $8.90
- Battered and deep fried fish ball in a skewer Served with homemade chilli sauce.
-Chicken $15.50

Meatballs $3.00
- topped with salsa verde & parmesan
The Pig Sandwich $14.00
- 16-hour pork shoulder gruyere house pickle & pork crackling
Southern Spiced roasted chicken $13.00
- with garlic mayo house BBQ sauce & slaw
Southern Spiced Roast Chicken
- with aioli house BBQ sauce and slaw GF
Sumac Roasted cauliflower spiced pearl barley and pomegranite
- with fresh herbs and toasted almond
X3 Proteins + Salads $20.00
16 Pork Shoulder
- with Cuban mayo house pickle & pork crackling GF
Green bean salad
- with creme fraiche mustard & lemon GF V

- Caviar $5.00
Vegetable Curry Selection of vegetables cooked in curry served on a bed of rice $11.00
Spring Roll (4) $5.00
Stamina Don (Chef's Special) Thinly sliced beef with special Sakura sauce, cooked with vegetables $13.00
Gyu Don Thinly sliced beef with onion served on a bed of rice $12.00
- Prawn $11.00
Sushi -
Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00

THE COWBOY STEAK SANDWICH 21.00
- skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
DIGGIES SUNRISE 12.00
- north bircher muesli & fresh fruit with low-fat yogurt
RAW & ROASTED BRUSSEL SPROUTS 16.00
- kale, parmesan, pangrattato
PRAWN ROLL 21.00
- QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
CRISPY SKIN ATLANTIC SALMON 28.00
- cauliflower puree, braised fennel, zucchini ribbons
MIXED SALAD 8.00
- shaved fennel, cabbage, cauliflower
BREAD 5.00
- brasserie sourdough toast with EVO
CAKES (please check the display for the days selection)

Chicken & Avocado N/A
Grilled Sake N/A
Jelly Fish N/A
Scallop Salad N/A
Salmon Festival N/A
Kappa N/A
Crumbed Ebi Tempura N/A
Tempura Udon N/A

Grilled Otway Pork Cutlet 22.00
- Sweet potato mash, wilted baby spinach, red onion jam
Natural
BBQ Layered Chicken 23.00
- Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
Sauces 3.00
- Pepper, dianne, mushroom, bearnaise
Seafood Basket 21.00
- Crumbed and battered seafood, fresh prawn, oyster
Lrg 19.00
Crispy Pumpkin Ravioli 12.00
- Roasted eggplant, zucchini, roma tomato, pink peppercorn, pesto
Oven Roasted Whole Rainbow Trout 23.00
- Lemon and thyme butter, charred lemon cheek

Chicken Caesar Tortilla - Served with Side Salad $11.50
New York Melt - Turkey, Swiss Cheese, Cranberry Sauce, Tomato, Capsicum & Mushrooms $11.20
Pear & Raspberry Bread (toasted with butter) $4.70
Bagels extra $1.30
Chicken Parmigama - Served with Chips and Salad $13.00
Egg $4.60
Red Salmon $5.50
Chicken Caesar Salad $12.50

Melanzane e Pinoli $8.00
- Eggplant and Pine Nuts
Funghi Misti $8.00
- Mixed Mushrooms
Spaghetti con Polpette $21.00
- Spaghetti and Meatballs in a tomato base sauce
Serpentone (folded pizza) $22.00
- pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
CANNOLO SICILIANO $6.00
- Fried Pastry in the shape of a little tube filled with sweet ricotta
Tomino $18.00
- Matured Mild tasting cheese wrapped in pancetta and grilled
Radicchio, Finocchio e Arance $15.00
- Radicchio, Fennel and Orange
Mozzarella di Bufala e Prosciutto Crudo $22.00
- Buffalo Mozzarella and prosciutto cured pork

Babyface Kitchen

City of Wollongong > Wollongong > Babyface Kitchen

Address

1/179 Keira St, Wollongong NSW 2500, Australia

Phone

0242950903

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Modern Australian , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Seating , Serves Alcohol , Waitstaff , Groups

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Babyface Kitchen in Wollongong Menu

Nearby Sample Menus

Babyface Kitchen

City of Wollongong > Wollongong > Babyface Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/179 Keira St, Wollongong NSW 2500, Australia

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