Address
Podium Level, Rydges South Bank, Glenelg Street & Grey Street, South Brisbane QLD 4101, Australia
Bacchus in Southbank Menu
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Nearby Sample Menus
- Seared scallops and tete de cochon black radish and compressed melon $34
- 4 courses $80
- Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Best end $38
- Strip loin 300g $95
- Shoulder $35
- Roasted pumpkin honey and Warrigal greens $9
- Strawberry $7.50
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Apple, orange, pineapple or orange mango passion $7.50
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Acqua Panna Still Mineral Water (500ml) $8.50
- - King crab Market Price
- - Sea shrimp Market Price
- Crispy prawn rolls with seaweed $18.00
- Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
- Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
- - Barramundi Market price
- Sea urchin and scallop omelette $68.00
- - Baby abalone Market price
- Mango $7.50
- Banana and Strawberry $7.50
- Strawberry $7.50
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Caramel, chocolate, strawberry or vanilla $7.50
- The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
- Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
- Victorian Grass Fed Eye Fillet $39
- The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
- All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
- Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
- Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Curry Katsu Don N/A
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
- Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
- Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
- Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
- California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Acqua Panna Still Mineral Water (500ml) $8.50
- Mango $7.50
- Apple, orange, pineapple or orange mango passion $7.50
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
- - American Style Tomato, cheese, hot salami, verginia ham and onion $16.00 / $19.00
- - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
- - Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
- Herb & Garlic Pizza $10.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
- - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
- King Dory $5
- Oyster (6 pieces) $34
- Mushroom Soup $8
- Scallop $21.50
- NZ ORA King Salmon $5
- Chicken Katsu $22
- Zuke Tuna with Ginger Salsa $30
- Sauteed Mushroom Salad $24
- 8 pieces 14.00
- Miso soup 3.50
-
Sake 4.00
- fresh salmon, avocado
-
Karaage 9.50
- soy, sake marinated fried chicken
-
Edamame 5.50
- soy beans (V)
-
California 4.30
- prawn, avocado, mayonnaise, masago
-
Karaage 7.00
- soy, sake marinated fried chicken
- Dessert
- Lemon posset, white chocolate foam $15.00
- Zucchini & feta fritters $10.50
- Pickled octopus $11.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
- Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
- Petits fours $9.00
- Pork belly, braised grapes, pear slaw $19.00
Bacchus
Phone
0733640837
Opened hours
Monday: 6:00 – 10:00 AM, Tuesday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Wednesday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Thursday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Friday: 6:00 – 10:00 AM, 12:00 – 2:00 PM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Saturday: 6:00 – 10:00 AM, 1:30 – 4:30 PM, 5:30 – 10:00 PM, Sunday: 6:00 – 10:00 AM, 1:30 – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Business meetings , Reservations , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Private Dining , Wine and Beer , Groups , Fine Dining
Podium Level, Rydges South Bank, Glenelg Street & Grey Street, South Brisbane QLD 4101, Australia
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