Address
Podium Level, Rydges South Bank, Glenelg Street & Grey Street, South Brisbane QLD 4101, Australia
Bacchus in Southbank Menu
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Nearby Sample Menus
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
- Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
- Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Potato chips, hand cut $9
- 5 course truffle menu $160
- Steamed broccolini brown butter and smoked egg $9
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Apple, orange, pineapple or orange mango passion $7.50
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Shanghainese steamed soup dumpling $15.00
- Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
- Banana fritter with ice cream $12.00
- Duck ravioli in its own consommé $18.00
- Fried rice with scallops, chicken and Chinese wine $58.00
- Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
- Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
- - King crab Market Price
- Acqua Panna Still Mineral Water (1 litre) $12
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Iced coffee, iced chocolate Milkshakes $7
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Selection of soft drinks $5.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Apple, orange, pineapple or orange mango passion $7.50
- The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
- Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
- Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
- Lemon & Thyme Polenta Chips With Pumpkin Dip $9
- Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
- Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
- Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
- Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
- Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Curry Katsu Don N/A
- Sesame California Nori- Maki platter 40 pcs $35
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
- Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
- Salmon sashimi - 10 pcs of sliced raw salmon N/A
- Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Caramel, chocolate, strawberry or vanilla $7.50
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Strawberry $7.50
- Acqua Panna Still Mineral Water (500ml) $8.50
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Banana and Strawberry $7.50
- - Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
- Chocolate Mousse $10.00
- ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
- Garlic Cheese Pizza $10.00
- - Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
- - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
- - Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
- Japanese O-Toro m/p
- Nasu Miso $13
- Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
- Alphonsino $6
- Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
- New Zealand Scampi with Dry Miso $35
- Chicken Udon $30
- Soft Shell Crab Roll $21
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Green beans, shallots, almonds $9.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
- Veal stuffed fried olives $11.00
- Pork belly, braised grapes, pear slaw $19.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
- Pork, veal & pistachio terrine, cornichons $17.00
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Karaage 7.00
- soy, sake marinated fried chicken
- (inside out with furikake)
- (16pcs) 23.00
-
Crispy chicken 4.20
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
-
Gyoza 8.50
- steamed Japanese dumpling
- 8 pieces 16.00
- (8pcs) 12.00
-
Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
Bacchus
Phone
0733640837
Opened hours
Monday: 6:00 – 10:00 AM, Tuesday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Wednesday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Thursday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Friday: 6:00 – 10:00 AM, 12:00 – 2:00 PM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Saturday: 6:00 – 10:00 AM, 1:30 – 4:30 PM, 5:30 – 10:00 PM, Sunday: 6:00 – 10:00 AM, 1:30 – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Business meetings , Reservations , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Private Dining , Wine and Beer , Groups , Fine Dining
Podium Level, Rydges South Bank, Glenelg Street & Grey Street, South Brisbane QLD 4101, Australia
- Southbank Australian Menus
- Southbank European Menus
- Southbank Gluten Free Menus
- Southbank Modern Australian Menus
- Southbank Vegan Menus
- Southbank Vegetarian Menus
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- Inner Melbourne Gluten Free Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus