Bad Habits Cafe in Daylesford Menu

None

Nearby Sample Menus

  • Bruschetta (V) $6.50
    • Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
  • Beef & Reef (GF) $32.00
    • Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
  • Garlic & Herb Bread (V) $6.00
    • Toasted Turkish bread with freshly made garlic and herb butter
  • Vegetables & Cheese Crop Vets $22.00
  • Salt & Pepper Calamari (GF) $8.50
    • Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
  • Add Chicken $4.00
  • Creamy Garlic Prawns (GF) $22.00
    • Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
  • Pork Cutlet $26.00
    • served with sweet potatoes mash topped with sweet chili prawns
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Kids Meals $10
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Garlic and Herb Bread $7
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
  • Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
  • Organic Sebago potato chips, harissa aioli $9.00
  • Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
  • Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
  • Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
  • Free range eggs on buttered toast (any way) $12.00
  • Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
  • Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
  • Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
  • The apple’ N/A
  • Corn, passionfruit, tarragon N/A
  • Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
  • Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
  • The shared plate for two – showcasing our seasonal desserts N/A
  • A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
  • BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • Potato Wedges & Sour Cream n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
Bad Habits Cafe

Bad Habits Cafe

location

Address

7 Daly St, Daylesford VIC 3460, Australia

phone

Phone

0353483211

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Mediterranean

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Cafe

Location
7 Daly St, Daylesford VIC 3460, Australia