Ballina's Indian Kitchen in Ballina Menu

None

Nearby Sample Menus

  • Fried Squid with Black Bean Sauce $16.80
  • Garlic King Prawns $19.50
  • Sang Choy Bow $15.50
  • Garlic Combination $18.50
  • Fried Boneless Chicken in Orange Sauce $17.00
  • Sliced Beef in Chilli Plum Sauce $17.50
  • Sweet & Sour King Prawns $19.50
  • Prawn Chow Mein $16.50
  • Mixed Seafood with Oyster Sauce and Mixed Veggies $17.90
  • Prawn Chips $2.00
  • Coconut Rice (Steamed Jasmine Rice with Coconut Milk, Lemon Grass and Lime Leaves) $4.00
  • Chicken or Prawn Hokkien Noodles $9.90
  • Chicken, Beef or Pork with Veggies and Chilli Sauce $9.90
  • Small Steamed Rice $2.00
  • Mixed Veggies and Tofu with Oyster Sauce $13.90
  • Mixed Veggies Pad Thai with Tofu $13.90
  • So Salad $4.95
  • Gravy Regular $3.75
  • Grilled Strip Salad $7.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Spicy Hot Snack Twister $3.75
  • Pineapple $0.40
  • Seafood Basket N/A
  • Crumbed Oysters N/A
  • Double Cheese Burger $6.20
  • Fish burger $5.90
  • Crumbed Drumsticks $3.30
  • Chicken Nuggets $5.00
  • Hawaiin burger $6.10
  • Sticky Rice Pudding $9.50
  • Prawn Spring Roll $11.00
    • Marinated prawn spring roll served with chilli sauce
  • Tom Ka Gai (GF) $14.00
    • Mild chicken soup with galangal, lemon juice, thai herbs and mushroom
  • Pork Satay $11.00
    • Marinated pork satay with peanut sauce
  • Po Tak (GF) $15.00
    • Mixed seafood soup with lemon juice,chilli,thai herbs and mushroom
  • Spring Roll $10.00
    • Mini vegetarian spring roll served with sweet chili sauce
  • Crispy Fish Salad $24.50
    • Crispy fish warm salad with lemon chilli dressing, ginger, cucumber, chilli jam, coriander
  • Pla Goong (GF) $28.50
    • Grilled king prawn warm salad with lemon grass, chilli jam, spicy lemon chilli grass, chilli jam, spicy lemon chilli dressing mint and coriander
  • Chicken Satay 4p - served with peanut sauce, combined with sugar, salt, coconut & tamarind $8.90
  • Yellow Curry - with carrots, pumpkin, sugar, onion, tomatoes, sweet potatoes, potatoes & fish sauce (Pork, Chicken, Beef/Tofu/Prawns) $18.90/$14.90/$19.90
  • Fish Cakes 4p - made of bean, red chilli, panang chilli, egg, fish sauce, sugar, kaffir lime leaves. served with chilli sauce $7.90
  • Deep Fried Tofu - served with satay sauce $6.90
  • Stir Fry Seafood - with mussels, squid, prawns, chilli, baby corn, fish sauce, oyster sauce & basil $26.90
  • Sweet Chilli Fish - with onion, capsicum, shallot & oysters $19.90
  • Omelette Varities (Tofu or Vegetable) - with carrots, capsicums, celery, onion, garlic, tomatoes, mushrooms, shallots, oyster sauce, egg & chicken powder $12.90
  • Pad Petmoo - with coconut, red cayenne, basil, kaffir lime leaves, fish sauce, sugar & salt (Pork, Chicken) $19.90
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • The Reuben - sliced pastrami with melted swiss cheese, mustard & creamy coleslaw on toasted ciabatta, served with a dill pickle, seasoned chips & a garnish salad n/a
  • Smoked Salmon n/a
  • Linguine Carbonara - linguine tossed with smoked bacon, sliced mushrooms, onions & garlic, & finished with cream n/a
  • Citrus Tart n/a
  • Fruit Toast n/a
  • Citrus Chicken Salad - grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion & avocado slices, tossed with a sweet chilli & citrus dressing n/a
  • Iced Tea n/a
  • Steak Sandwich - grilled lean steak with mixed leaves, tomato, spanish onion, cheese & BBQ sauce on thick-cut toast, served with seasoned chips & a garnish salad n/a
Ballina's Indian Kitchen

Ballina's Indian Kitchen

location

Address

U 24 70 River St, Ballina, New South Wales 2478, Australia

phone

Phone

0266813373

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
U 24 70 River St, Ballina, New South Wales 2478, Australia