Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste $12.90
Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste $12.90
Chicken Madras HOT - Chicken cooked in coconut milk, garlic, coriander and cumin $17.90
Gulab Jamun - Sweet dumplings made from milk, immersed in sugar syrup and served with vanilla ice cream $6.90
Paratha (plain, ajwain, methi) - Bread laced with fresh butter and choice of herb/spice $4.00
Home style Biryani - Choice of meat cooked with fresh coriander, garam masala, chopped onions and mild chillies (Lamb/Chicken/Beef/Vegetarian) $18.90/$17.90/$17.50/$13.90
Hyderabadi Chicken - Chicken cooked in a coriander base with sauteed onions and capsicum $18.50
Saag Gosht - Lamb cooked with lightly spices and creamy spinach $17.50
AMRITSARI SAMOSA (2 pieces) A vegetarian filling of potatoes, peas, onions and light spices encased in our homemade pastry $6.90
PESHAWARI NAAN Naan stuffed with crushed nuts and dried fruit $4.90
SEEKH KEBAB (4 Pieces) Finely minced lamb and chicken minced with onion, coriander, flavoured with mace, nutmeg, and cardamom and char grilled on skewers in the Tandoor. $10.90
ALOO BAIGAN Eggplant cooked in rich cashew nut sauce induced with mild spices and garnished with raisins. $11.90
MURG BANJARA A dish from the nomads of Rajasthan. Casserole of chicken cooked with yogurt, whole red chillies and whole spices (Medium to hot) $15.90
MIXED SEAFOOD CURRY Combination of Prawn, Fish and scallops in chef’s special coconut base mild gravy. $18.90
BUTTER NAAN Traditional three fold Naan stuffed with butter $3.90
LAMB KORMA Traditional korma from northern India, cubed leg of lamb very mildly spiced cooked with cashews, caramelised onions and creams. $16.90