Address
Shop E5/ 2 Alfred St, Sydney, Circular Quay, Sydney
Banhyou Vietnamese Street Food Circular Quay in Circular Quay Menu
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Nearby Sample Menus
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- Cone Bay Barramundi fillets – grilled with potato gnocchi, English spinach, tomato confit & champagne caviar sauce $45.80
- Today’s catch – golden fried in Peter Doyle’s beer batter & served with potato chips -
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- - 1 dozen $34.10
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- John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc $44.80
- 1983 Toro Albala Don - Pedro Ximenez Gran Reserva - Spain $18
- 2011 Terre à Terre Botrytis Pinot Gris – Wrattonbully, SA $20
- T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax $4.5
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- Extra shot of coffee add 60c
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- Prawn & Bacon Skewers Skewers of plump prawns wrapped in bacon grilled and topped with a creamy tomato sauce. Served sitting on a bed of rice with a small salad (3) $19.50 / (5) $30.00
- Lipton Iced Tea - Lemon or Peach $4.80
- Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.50
- Stella Artois $8.20
- Cajun Chicken - avocado, cheese, tomato & mayo $10.0
- Add any vegetable $0.5
- BBQ Meat Lovers - ham, salami, bacon, chorizo & BBQ sauce $16.0
- Tandoori Lamb - marinated lamb, red onion & tzatziki $14.0
- Pumpkin - pumpkin, feta, pine nuts & rocket $14.0
- Italiano - hot salami, pepperoni & red onion $14.0
- Ham - cheese, tomato & Dijon mustard $10.0
- Assorted dips - spring onion, avocado, hummus, spicy capsicum & turkish bread $15.0, extra turkish bread: $2.0
- Mixed leaf salad $10
- Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
- Chips $9
- Beetroot & goats curd $10
- thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
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- Longueur Passion N/A
- Tiramisu N/A
- Hazelnut Torte Macadamia N/A
- Apple Crumble N/A
- Catalonia N/A
- Belgian Cappuccino N/A
- Pastries N/A
- Guylian Cream Liqueur Praline N/A
- SICILIAN STEAK BURGER Marinated steak, sliced tomato, eggplant, roasted capsicum, sun-dried tomatoes, mozzarella cheese, rocket and aioli served with chunky thick cut chips $24.00
- CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
- - With sliced grilled chicken breast $25.00
- RAVIOLI Little pasta pockets of butternut pumpkin with a mushroom & shallot cream sauce $20.00
- SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
- PENNE Small serving of penne pasta in a Napolitana sauce $11.00
- SPAGHETTI MARINARA Prawns, calamari and fish pieces tossed with spaghetti in a Napolitana sauce $25.00
- MAIN COURSES served with a crusty Italian style roll -
Banhyou Vietnamese Street Food Circular Quay
Phone
0403000211
Opened hours
Monday: 7:30 AM – 12:00 AM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 1:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Vegetarian , Vietnamese
Features
Takeaway , Wheelchair accessible , Child-friendly , Takeout
Shop E5/ 2 Alfred St, Sydney, Circular Quay, Sydney
- Circular Quay Asian Menus
- Circular Quay Fast Food Menus
- Circular Quay Vegetarian Menus
- Circular Quay Vietnamese Menus
- Inner Sydney Asian Menus
- Inner Sydney Fast Food Menus
- Inner Sydney Vegetarian Menus
- Inner Sydney Vietnamese Menus