Banquerie in Pyrmont Menu

None

Nearby Sample Menus

  • Calamari & chips $7.00
  • Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
  • 300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
  • Seasoned veg $5.00
  • Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
  • Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
  • Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
  • Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
  • Olive sourdough bread, mudgee olive oil $8.00
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
  • Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Norwegian Smoked Salmon crispy capers, bread $16.00
  • Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Barbora Burgormaster smoked ham, crushed olives $18.50
  • Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
  • Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
  • Crispy Duck shanks with a plum sauce $15.50
  • B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • B.B.Q’d Whole King Prawns $16.5
  • Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
  • Classic Prawn Cocktail $14.5
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • Bowl of Chips $5.5
  • Caesar salad w sautéed garlic prawns $20.00
  • Crispy squid w nam jim syrup $8.00
  • Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
  • Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
  • Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
  • Wedges w sweet chilli sauce & sour cream (v) $8.00
  • Fresh pasta w napolitana sauce $12.00
  • 120g scotch fillet & chips $12.00
Banquerie

Banquerie

location

Address

125 Harris Street, Sydney, Pirrama Park Cafe Pyrmont

phone

Phone

0295184215

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
125 Harris Street, Sydney, Pirrama Park Cafe Pyrmont
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