Banter in Perth Menu

None

Nearby Sample Menus

  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Pickles $0.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Bun bo xao $12.90
    • Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
  • Banh gio heo $12.00
    • Drop rice noodle soup with pork trotters
  • Tom yum tom $9.80
    • Prawn in hot thai sour soup with lemongrass and lime leaves
  • Pho nam $11.00
    • Cooked beef hofan soup
  • Com do bien xao la que $15.90
    • Stir fried seafood and fresh basil served with steamead rice
  • Com rang gion dac biet $16.90
    • Okay special fried rice
  • Dau ja lan xao toi $12.90
    • Stir fried snow peas with garlic
  • Vit xao dau hoa lan $24.90
    • Roast duck sitr fried eith fresh snow peas and tasty sauce
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Chicken Parmagiana w’ fries $22
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
  • Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
  • - Fresh bread $4.00
  • - Entree Size / Main Size
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Zorza Potato $19.00
  • The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
  • Ketel One Citroen $19.00
  • The Picador. Wyborowa, Licor 43, Aperol, Cremant, grapefruit, lime. $18.00
  • Andaluz chicken & duck liver parfait $13.00
  • Vodka - Belvedere $12.00
  • Pork Belly, spiced braised fennel, baked apple, verjus (GF) $19.00
  • Rum & raisin ice cream sandwich $4.00
  • Bacon & Egg - sauce & onion $5.50
  • Bacon & Egg - sauce & onion $5.50
  • Bacon & Egg Cheese $6.50
  • Ham & Cheese $5.90
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Ham Cheese & Tomato $6.30
  • Chicken Cheese & Mayo $6.50
  • Cajun or Peri-Peri Chicken $8.90
  • -1/2 dozen $20.00
  • All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Tasmanian 200g salmon $39.00
  • Individual cheeses $9.00
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • -France $10.50 / $10.50
    • Brie de meaux / Delice de bourgogne triple cream
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Tamago (egg) $6.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Tekka-maki - Tuna roll $9.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
  • Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
  • Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
  • Fish & Chips $7.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
  • Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Banter

Banter

location

Address

425 Bourke St, Shop18, Perth, Western Australia 2010, Australia

phone

Phone

0401549188

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
425 Bourke St, Shop18, Perth, Western Australia 2010, Australia
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