Bar Escondido in Fitzroy Menu

None

Nearby Sample Menus

Nutty Banana 12.90
- Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi
ARGO'S Farmers Fruit Loaf 5.90
- Organic, Vegan GF and Sugar Free. Served with housemade pear, black sesame and five spice jam
John's Special 13.90
- Chicken schnitzel, grilled bacon, fried egg, cheese, tomato, lettuce & caesar dressing
Big Bird 13.90
- Smoked turkey breast, roast pumpkin, goats cheese, baby spinach, roasted capsicum & sliced avocado
Sat & Sun until 3.30pm
VEGAN BREAKFAST
Belgian Waffle 12.90
- House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce
Fruity Start 11.90
- Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey

Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables $29
Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls $58
Tuna $9
Plum + Cucumber $7
Flying Fish Roe $3.5
Scallop $10
Crab Salad $3.5
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5

Plain - cheese and sauce (Small/Medium/Large/Family) $13.00/$18.30/$23.30/$26.50
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
Veal Cotoletta - crumbed veal schnitzel $16.50
Salt and Pepper Calamari - served with salad and chips $19.40
Puttanesca - capers, olives, chilli, anchovies and fresh tomato tossed in a napoletana sauce $16.50
Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00

Chevapchichi / Kebab Yiros $9.5
Cornjack $2.5
2 Piece fish pack $9.9
Coops Yiros (meat, chips, gravy only) $9.5
Crumbed sausage pack - Vegie Pack (peas, carrots, chips & gravy) med: $7.5, Lrg: $10.5
Coleslaw, beans, potato, beetroot reg: $4.5, med: $5.5, lrg: $7.5, X-lrg: $9.2
Crab sticks $1.5
Crumbed sausage pack - 3 crumbed sausages, chips & gravy $9.9

CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips $17.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
ROAST PUMPKIN - v Baby spinach, fetta cheese, sundried tomato pesto & chargrilled zucchini $12.90
KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette $25.90
CRUMBED FISH & CHIPS $8.90
BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90