Address
Pier 6-8, 17A Hickson Road, Walsh Bay, The Rocks, Sydney
BarCycle in The Rocks Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
- Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
- Harbour burger (100% Wagyu beef patty), bacon, cheese, lettuce, onion, tomato relish & fries $16
- Hand cut potato wedges, sour cream & mojo sauce (paprika & vinegar) $9
- Rocket, semi-dried tomato and parmesan -
- Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
- Pork belly w roasted root vegetable, apple relish & cider glaze $26
- Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
- Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
- Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
- Bierkutschersteak Char-Grilled 300g Sirloin Steak with Cheese Spätzle, Apple Onion Confit & Red Wine Glaze $39
- Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
- Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
- Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
- Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
- Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
- See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
- Soup of the day (with a roll) $8.90
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- ASAHI – Japanese N/A
- SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
- BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
- JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
- PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- - Vegetable $8.95
- We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
- Vegetarian Special $26.00
- Soup of the day (seasonal) $7.50
- 1/2 steak including salad bar $20.00
- STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
- Children's Meal -
- Salad only $20.00
- Soup of the day (seasonal) $8.00
- Tea $4.00
- SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
- KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
- CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
- RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
- CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
- CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
- FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
- HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
- Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
- Seafood Hot-pot - Combination of finest seafood, chicken and udon noodle with seasonal vegetables cooked in dashi broth. $56p.p
- Scamp - Scampi $16
- - Deep-fried Softshell Crab -
- Trout - Ocean Trout $9
- (Minimum two order) -
- Hotate - Scallop $9
- Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21
- Heirloom beetroot - Olive, homemade yoghurt $29
- Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
- Snapper - Fermented mushroom, squid ink brioche, sea water $42
- Banana - Coffee cake, malt, caramel $19
- Duck - Shitake, cuttlefish, roe $29
- Fresh Curd - Buffalo Curd - Australia Shaw River N/A
- Tuna - Octopus, apple, ginger $28
- Washrind - Taleggio - Italy Lombardy N/A
- Chicken - parmesan & herb crumbed chicken topped w iceberg lettuce, tomato & harissa mayo $14.00
- Iced Mocha $5.50
- Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
- Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
- Strawberries & Cream - rose water poached strawberries w whipped cream, strawberry syrup & vanilla gelato $15.95
- Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
- Fish & Chips w tomato sauce $8.95
- Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
- & Shallot / 05. Wagyu Beef Cubes in mildly Spiced Saké’s broth with a side of Wasabi / 06. Stir Fried Snow Peas with 2 kinds of Mushroom / 07. Imperial Peking Duck / 08. Duck meat with Mixed -
- 11. Singapore rice noodles -
- 10. Fresh Fruit in Season / 11. Coffee or Tea -
- 2. Crispy Rock Melon Rolls -
- 6. Chicken in Puff Pastry -
- Entrée (Alternate Serve): Salt & Pepper Squid Chilli, Soy &Ginger / Fillet of BBQ Pork Sesame Oil, Basil & Coriander -
- 4. Mini Shallot Pancakes -
- Dessert: Lemon & Lime Tart Passion fruit Coulis / Coffee/Tea -
BarCycle
Phone
0292470772
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe