Baseline Bistro & Brasserie in Wollongong Menu

None

Nearby Sample Menus

  • + Smashed avocado $3
  • + smoked salmon $4
  • House made granola, yoghurt and berries $7
  • + Mushroom $3
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • Fruit loaf with your choice of spread $4.5
  • Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • Lemongrass Tofu - Onion, lemongrass, chilli on cucumber and lettuce $15.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $18.00
  • Pork / Beef (Braised only) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
  • Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. $15.00
  • Pork / Beef / Chicken - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, onion & mushroom. $18.00
  • Honey King Prawns $18.00
  • Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • The Brewery Burger(Served Med-Rare)
    • 110% Aussie Wagyu Beef Patty Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / Homemade Pickles / Ketchup / Mustard And Ranch Sauce
  • Beef And Ibc Porter Pie $7.00
    • Served With Gravy And Mash Or Fries
  • Wedges $12.00
    • With Sour Cream And Sweet Chilli On Top
  • Salt And Pepper Squid Salad $17.00
    • Served With A Lime / Ginger And Coriander Dressing
  • Traditional Italian Lasagne Bolognese Or Chargrilled Vegetable Lasagne (V) $18.00
    • Both Served With Chips And Salad
  • Add chicken $3.00
  • Chef'S Special Penne Bolognese $10.00
  • Fresh Fish Of The Day $16.00
    • See The Daily Specials Board For Today'S Selection And Price
  • Rocket & apple salad - pecans, sweet onions, pomegranate $11.90
  • Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
  • Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
  • Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
  • Greek salad -tomato, cucumber, spanish onion, capsicum, kalamata olives, fetta $11.90
  • All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
  • Lamb rack - ras el hanout spiced, braised lentils, kipfler potatoes, stuffed baby eggplant $38.90
  • Local eastern rock lobsters are available in various sizes at daily Market Price
  • Add parmigiana $3.00
    • ham, napoletana sauce, cheese
  • Steak & Chips
    • with gravy
  • Wood-oven toasted cob loaf $11.00 / $12.00
    • selection of chef's dips
  • Kids ice-cream $2.00
  • Slow Cooked Beef Brisket $25.00 / $27.50
    • roasted smashed chive potato, Smokey Au jus + greens
  • Hawaiian $15.00 / $16.00
    • Double smoked ham, pineapple, mozzarella
  • New Zealand ground beef burger $17.00 / $18.00
    • Tomato, lettuce, aioli, cheese, onion
  • Lamb Kofta Burger $17.00 / $19.00
    • Marinated sumac onions, pickled cucumber, Smokey eggplant relish, tomato + lettuce
  • Cheese and Spinach Naan $4.55
    • Bread stuffed with Spinach and Tasty Cheese
  • Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
    • Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
  • Mango Tree Veg Platter (for 2) (GF) (NF) (CD) $15.99
    • Combination of mix veg entrees (onion bhajia 2 pcs, spring rolls 2 pcs and also Tikki 2 pc
  • Tandoori Chicken (GF) (CD) (NF) Half$11.99/Full $18.99
    • Chicken marinated in traditional yogurt and spices and cooked in Tandoor
  • Panjim Fish Curry(Mild- Med) (GF) (NF) (DF) $19.99
    • From the city of Panaji on the Konkan coast of India comes this beautiful recipe which only taste can describe the best
  • Prawn Butter Masala (Mild - Med) (GF) (NF) (CD) $19.99
    • Selected prawn cooked in onion tomato based sauce finished with a touch of cream & butter
  • Cucumber Yoghurt Each $2.99
  • Tandoori Jumbo Prawns (3 pcs) (GF) (CD) (NF) $16.99
    • Succulent Jumbo King Prawns coated in Chefs special marinated and grilled in our clay oven
  • Garlic & Butter Fried Chicken wings 4 $8.00
  • Thai Beef Salad $16.00
  • Sweet & Sour Chicken with Rice $14.00
  • Extra Noodle $2.00
  • Double Pork Chop & Fried Egg $18.00
  • Sweet & Sour pork Rice $14.00
  • Crispy Skin Chicken $16.00
    • Tender Chicken with crispy skin garnish with salt pepper & served with prawn crackers
  • Spring Rolls vermicelli salad $15.00
  • Onion Rings $8.00
  • Ice Berg lettuce cherry tomato cucumber avo cheese salad
  • Marinated lamb Salad $18.00
    • Chunky baba ganous cauliflower tabbouleh goats fetta
  • Hawaian $15.00
    • shredded ham pineapple mozzarella
  • Full Rack pork Ribs $49.00
  • Chicken & Pumpkin $19.00
    • chicken pine nuts sage rocket pumpkin fetta mozzarella
  • Smashed avo Toast $15.00
    • grilled sourdough spinach poached eggs hollandaise
  • Margarita $14.00
    • fresh tomato basil mozzarella
  • Flutty Buttermilk pancakes $17.00
    • bacon + maple
  • Quinoa & Coconut Bircher muesli $13.00
    • w rhubarb strawberry +vanilla
  • Eggs anyway $9.00
    • w oven roasted tomato on white or soy & linseed sourdough toast
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+lemon
  • Pulled Pork Roll $16.00
    • pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato+ sauteed kale on sourdough
  • Chunky cut grilled leg ham & poached eggs $16.00
    • w sauteed spinach + hollandaise sauce on sourdough
  • Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
  • Steamed seasonal vegetables $8.00
  • Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90
  • Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
  • Mushroom and parmesan arancini served with spiced tomato relish $15.90
  • - Tuna $4.50
  • Eel Don Smoked eel cooked in eel sauce on a bed of rice $14.50
  • Beef Tataki (Chef's Special) Thinly sliced Wagyu beef served with citrus-soy mix $13.00
  • - Chicken $11.50
  • Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
  • Takoyaki (6) Japanese style octopus balls $6.00
  • Sushi Roll 5pcs / 10pcs
  • Tempura Set Tempura and choice of one Teriyaki (Chicken, Beef or Fish) $18.00
  • ●Chicken
  • Garden Salad $5.50
  • Orange & Almond Cake (G, DF) $9.90
  • Stuffed Mushrooms $19.00 / $29.90
    • With roast capsicum, semi dried tomatoes parmesan cheese, spinach, ricotta
  • Camembert Filo $16.90 / $25.90
    • Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
  • ●Ice cream
  • Veal Scaloppini $29.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with a mushroom cream sauce and a side of vegetables
  • ●Cakes
  • Kofte $10.00
  • - Fatboy Jumbo $15.00
  • Special Tomato, Olives, Sour Cream, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00
  • - VEG / CHICKEN BEEF TUNA / LAMB KANGAROO PEPPERONI
  • Spinach Mushroom, Olives, Cheese $10.00 / $12.00 / $13.00
  • Beef -
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
  • Tropical Tomato, Capsicum, Pineapple, Cheese $10.00 / $12.00 / $13.00
  • Chicken Caesar burger $17.90
    • Strips of chicken breast, lettuce, bacon, parmesan cheese, Caesar dressing with chips
  • Garlic bread $7.00
  • 3 Cheeses $16.00
    • Topped with a selection of 3 cheeses
  • Available only at lunch time
  • Fettuccini boscaiola E $16.50 / M $19.50
    • Bacon and mushrooms cooked in a creamy white wine sauce
  • Chicken scaloppini $23.50
    • Crumbed chicken breast topped with a creamy mushrooms sauce served with chips or veggies
  • Side dish of salad $7.50
  • Spaghetti Puttanesca E $16.50 / M $19.50
    • Fresh tomato, olives, capers, anchovies sautéed in olive oil, garlic and chilli
  • Swiss Cheese $1.10
  • Chicken Breast $5.50
  • Asparagus $0.80
  • Lasagne - Served with Chips and Salad $11.90
  • Chicken Caesar Salad $12.50
  • Pineapple $0.60
  • Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
  • Chunky Toast (white or w/meal) - with jam, honey or vegemite $30c extra $3.80
Baseline Bistro & Brasserie

Baseline Bistro & Brasserie

location

Address

37 Foley St, Wollongong NSW 2500, Australia

phone

Phone

0242293766

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Seafood , Steak

features

Features

Cash

Location
37 Foley St, Wollongong NSW 2500, Australia