Shumai (pronounced 'shoe-my') is a staple of Yum Cha. In the West they are better known as Dim Sim, but shumais are a smaller version, with firm mix of meat and vegetables in an open top pastry wrapper.
Gluten free options are available but be advised Gluten free dumplings are, hard to make as the gluten is what holds a dumpling together.
Steamed in a basket / 1 per serve
Shumai $7.00
Soups $10.50
Fish Tofu Cubes
(2 per serve) fish tofu formed into cubes and steamed with a pad Thai styled sauce
two perfectly cooked eggs served with your choice of toast
Grilled Chicken Burger $14.00
grilled chicken breast lettuce tomato with aioli dressing
Pancakes $14.90
a stack of pancakes topped with fresh mixed berries and maple syrup
Please check our cake cabinets for dessert options made fresh daily
Bucks Benny or Sammy $15.90
two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Pumpkin Feta & Walnut Salad $16.90
mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Wagyu Burger $14.00
Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Grilled Chicken Salad $18.90
juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
Fish Curry Masala (GF) $18.90
Pieces of Fish Fillet smothered in Coastal Spices and cooked to perfection in a Special Onion and Tomato based Sauce
Roti $2.50
Fish Tikka (4 pcs) (GF) $15.90
Fresh Fish Cubes enveloped in our very own special Tandoori Marinade and Chargrilled
Prawn Malabar (DF, GF) $18.90
King Size Prawn cooked with Aromatic Spices, Mustard Seeds and finished in Coconut Milk