Address
47 O'Connell St, North Adelaide SA 5006, Australia
Beach Bum Hawaiian Kiosk in North Adelaide Menu
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Nearby Sample Menus
- Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
- House Dips with Assorted Breads $13.90
- Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
- Lion Oyster $3.80
- Market Fish - Our Waiting Staff Will Advise $POA
- Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
- Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
- Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
- AFFOGATO with frangelico & almond biscotti $12.00
- ATLANTIC SALMON (GF) skordalia, roasted artichoke, rocket & red pepper compote $26.00
- Brackenwood Shiraz Rose $8/$38
- The Kentish Sparkling Brut NV $6.50/$25
- Tim Adams Riesling $8/$38
- MEDLEY OF MARINATED OLIVES $8.00
- MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
- Louis Bouillot Blanc de Blancs NV $9.50/$45
- FRUTTI DI MARE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL AUSTRALIAN PRAWNS, CALAMARI, BLUE SWIMMER CRAB MEAT, SCALLOPS AND SPRING ONION $27.90
- FETTUCINE CON SALSICCE HOME MADE ITALIAN SAUSAGE MEAT, SPANISH ONION, GARLIC, FRESH CHILLI AND CHERRY TOMATOES, IN A NAPOLITANA SAUCE TOPPED WITH FRESH SHAVED PARMESAN $24.90
- RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
- TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90
- MIXED GRILL SCOTCH FILLET PIECES, CHICKEN BREAST AND LOCAL AUSTRALIAN PRAWNS, SKEWERED, MARINATED AND CHARGRILLED, SERVED WITH HOUSE MADE CHIPS AND TZATZIKI $32.90
- AGNELLO ALLA GRIGLIA FIVE FRENCH LAMB CUTLETS, CHARGRILLED AND SERVED ON A BED OF SEASONAL VEGETABLES AND ROSEMARY PATATE, SERVED WITH A RED WINE JUS $29.90
- SCALLOPINE SALTIMBOCCA PAN FRIED VEAL MEDALLIONS TOPPED WITH LOCAL SAN JOSE PROSCIUTTO, FRESH SAGE AND MOZZARELLA, FINISHED IN A RICH NAPOLITANA SAUCE SERVED ON A BED OF GARLIC MASH $24.90
- FETTUCINE LA STRATA OVEN ROASTED CHICKEN PIECES,MUSHROOMS AND BACON, IN A WHITE WINE CREAM SAUCE $22.90
- Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
- Parmigiana $3.0
- Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
- 1/2 Beef or chicken schnitzel and chips $7.9
- Bowl of wedges $9.5
- Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
- Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
- - Add prawns $5.0
- Marriage - A combination of our famous pork spare ribs & devilled chicken wings, approx. 3 mains. Served with pickled slaw Main (10-12 ribs 4 wings): $33, Platter: $90
- Mushroom Sauce $4
- Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14
- Rustic Fries (for 2) - Thick skin-on fries, with a red chilli mayonnaise $9
- Garlic Bread - (3 slices of wood oven bread) $7.5
- Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
- Taramosalata - (cod roe) with pitta, caviar dip $9
- Pp Rib Sauce $3
- - (Add Fries) $2
- - Seasonal Vegetables $6.0
- Sides -
- All Served with Salad & Fries & Your Choice of Sauce -
- - Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese $4.0
- CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
- Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
- Trio Of Dips Served with Olives & Warm Pita Bread $13.9
- Fried Rice - Rice fried with egg shrimps and chicken. $12.50
- Prawn Spring Roll - Marinated prawn wrapped in spring roll pastry served with sweet & sauce topped with peanuts $9.50
- Chilli Chicken or Beef - Chicken or beef strir- fried with seasonal vegetables , fresh chilli and garlic(hot) $16.50
- Hot and sour Seafood - Stir-fried, prawn,mussel, squid and scallop with tom yum paste $20.50
- Prawn Choo Chee - Stir-fried prawn in red curry paste in coconut milk with lime leaves $20.50
- Salmon - Steam salmon fillet with choice of sauce $28.50
- Spring Roll - Minced pork, carrot and vermicelli wrapped in pastry and served with sweet and sour sauce $7.50
- Chilli Fish - Deep fried whole barramundi topped with chilli sauce and basil (Medium) $26.50
- Gin and sugar cured Pacific salmon $13.9
- Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
- Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
- School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
- Potato pizza with rosemary, truffle and watercress $18.9
- Mushroom pizza with tallegio and fresh herbs $18.9
- Orange, feta and witlof salad $9.9
- Chilli and garlic green beans $9.9
- Seasonal Fruit Plate - organically grown, fresh seasonal fruit $7
- Chocolate Cardomom Muffin - quinoa & almond flour, cacao, low glycemic xylitol sweetened topped with coconut cardamom crème $4
- Mama's hot sauce $1
- Banana Bread & Almond Butter - home-baked banana bread served with our stone ground heirloom almond butter $8
- Dosas - 2 thin Indian pancakes slightly fermented served with daily raita $8
- Clover sprouts $1
- Kapha Enlightenment - alert, enthusiastic, God-consciousness N/A
- Rising Sun - Our Homemade Cane Juice With Fresh Turmeric Juice On Ice. High In Minerals & Immunity Boost $9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Tsukune breast mince & ginger meatballs with tare $12
- Kimo G liver double-dipped in tare $8
- Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
- Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
- Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
- Genki-yaki G breast grilled with rosemary salt $9
- Tori--Kara fried, spiced breast dipped in tare $12
- Chicken Cheese G breast with melted cheese & sesame dressing $10
Beach Bum Hawaiian Kiosk
Phone
0883618714
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Hawaiian , Japanese , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
47 O'Connell St, North Adelaide SA 5006, Australia
- North Adelaide Hawaiian Menus
- North Adelaide Japanese Menus
- North Adelaide Vegan Menus
- North Adelaide Vegetarian Menus
- Eastern Adelaide Hawaiian Menus
- Eastern Adelaide Japanese Menus
- Eastern Adelaide Vegan Menus
- Eastern Adelaide Vegetarian Menus