Bean Counter Cafe in Fairfield Menu

None

Nearby Sample Menus

  • Lamb Cutlets - Marinated lamb cutlets, eggplant jeow (dip), chilli, seasonal Asian greens and crispy eggplant $27.90
  • Pad See Ew - Sweet soy sauce flavoured stir fried flat rice noodles with vegetables and egg -
  • Roast Duck Salad - Yum Ped - Roasted duck breast salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and fresh chilli and lime juice $17.90
  • Seasonal Vegetables $11.90
  • Thai Papaya Salad - Som Tam - Combining the fresh ingredients mixed in a mortar. Shredded green papaya, cherry tomatoes, sour lime, chilli, fish sauce. Giving you a sweet, sour and spicy hit $12.90
  • Soft Shell Crab - Lightly battered deep fried soft shell crab seasoned with salt and pepper served with mum's special sauce and sweet chilli sauce $22.90
  • Marinated BBQ Beef Cuts - Succulent slices of charcoal bbq 250g strip sirloin. Served with mum's sauce and a lightly dressed salad $16.90
  • Vegetables $11.90
  • Gravy Regular $3.75
  • Sauce - Sweet & Sour N/A
  • Nuggets Go Bucket $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Tenders Go Bucket $3.75
  • Chocolate Mousse $2.50
  • Double Crunch Burger $4.95
  • Chicken Salad Twister - $6.95
  • Beef - Chicken - Pork $14.00
  • Beef - Chicken - Pork $12.00
  • - Spicy Chicken Salad (Larb Kai) $12.00
  • Masaman Curry -
  • Crispy Egg Noodle (Mee Grob) - Crispy egg noodles with vegetable in oyster sauce -
  • Chilli and Basil (Pad Kapoa) - Choice of meat, bamboo, chilli and fresh basil -
  • Prawn Roll (Goong Hom Pha 4 pcs) - Marinated king prawn wrapped in crispy pastry $9.00
  • Thai Noodles (Pad Thai) - Fried rice stick noodles, tofu, chive and bean sprouts in tamarind sauce topped with crushed peanuts -
  • LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
  • - SENCHA A classic green tea to be enjoyed daily. -
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • Pastas - reg / large $6.00 / $8.00
  • Battered or crumbed fish $5.00
  • Quarter Chicken (take away / eat in) $5.00 / $7.50
  • Baba Ghannouj ( reg / large) $5.00 / $7.00
  • Gravy large $4.00
  • Kabsi $6.00
  • Seafood Salad - reg / large $5.50 / $7.00
  • Toasted Cheese and toamto $2.50
  • GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
  • BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
  • ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
  • - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
  • PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
  • COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
  • - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
  • CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
Bean Counter Cafe

Bean Counter Cafe

location

Address

Gillies St, Fairfield, Yarra, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 08:00 - 16:00 Monday 07:00 - 17:00 Tuesday 07:00 - 17:00 Wednesday 07:00 - 17:00 Thursday 07:00 - 17:00 Friday 07:00 - 17:00 Saturday 08:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , British , Cafe Food , Health Food

features

Features

Seating

Location
Gillies St, Fairfield, Yarra, Victoria, Australia