Bean Street in Wellington Point Menu

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Nearby Sample Menus

Profiteroles Au Chocolaet with whipped creme $14.00
Crepes A L'Orange - freshly made crepes served with an orange & grand marnier sauce & ice cream $14.00
Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
Tournedos (Eye Fillet Steak MSA) - with bacon rasher surround with choice of one sauce (Chasseur/Au Poivre/Danoise/Diane) $36.50
Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
Fresh Asparagus Spears with King Prawns - with a pistachio nut dressing garnished with salad $15.00
Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00

Vietnamese Vegi Spring Roll (10pcs) $6.50
Dompling 12pcs Steam / Pan Fried $9.95
Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
Home Made Dim Sim $1.00/each
Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50

Pla Chu Chee - Deep fried fish in red curry coconut milk and basil $16.90
Gang Pah (Jungle Curry) - A country styled spicy Thai Jungle Curry with mixed vegetable without coconut milk -
Kao Pad (Fried Rice) - Fried rice with egg, tomatoes, onion and shallot -
- prawn or Seafood $17.90
Pla Pad Kapao (Basil) - Deep fried fish stir fried with bamboo, bean and basil $16.90
- Tom Yum Goong (Prawn) $8.00
Pad Preaw Warn - Chicken, beef or pork stir fried with tomatoes, onion, capsicum and sweet and sour sauce $14.90
Yum Nua (Beef) - Slice beef with onion, chili and lemon juice $14.90

Luciana - creamy chicken, bacon, onion, mushroom & baby spinach $14.90
Aussie - double ham, bacon, onion, egg (R/L/M) $10.90/$17.90/$27.90
Ham & Cheese - just loads of ham & cheese (R/L/M) $10.50/$17.50/$27.50
Chicken Stinger - chicken, bacon, capsicum, onion, mushroom, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90
Prawns, chicken, mussels, cheese, ham, feta cheese, smoked salmon, chorizo, seafood, avocado, crumbed chicken, pepperoni, mushroom, anchovies, cabanossi, meatball, bacon (R/L/M or Pasta) 50¢/$1.00/$2.00
Sam & Avo - smoked salmon, red onion, capsicum & avocado in a creamy sauce $14.90
Meatballs - meatballs in a rich tomato sauce $12.90
Homemade Trifle $3.90

Yellow Curry - thai yellow curry paste in coconut milk with potatoes & onion, topped with coconut cream & deep frie (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Pad Oyster Sauce - stir fried oyster sauce with vegetables & mushrooms (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Larb (Mild/Med/Hot) - laos spicy mince salad with chilli powder, onion, lemon juice & fresh herbs, your choice of chicken or pork $12.90
Tom Chud (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - tasty thai style clear soup with vegetables $6.90/$6.90/$7.90
Lard Na - stir fried flat rice noodle with thai style gravy sauce (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
Seafood Pad Cha - seafood spicy stir fried with vegetable & fresh herbs $16.90
Yum Nua Nam Tog (Mild/Med/Hot) - laos spicy salad with special grilled beef, chilli powder, onion, lemon juice & fresh herbs $12.90