Address
194 - 198 Goulburn St, Surry Hills, Sydney, New South Wales 2010, Australia
Bean Temple Cafe in Surry Hills Menu
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Nearby Sample Menus
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Brocollini, pickled red onion $8
- Pumpkin, caramelised onion, fetta, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- The garden’s baked mac and cheese $9.50
- Spiced chicken wings, hot sauce $13
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- Thai Chicken Salad $12
- Chips - w/ cheese and garlic mayonnaise $8
- Garlic Bread $6
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
- Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
- 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
- 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
- Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
- Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
- Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
- Grana Padano & Herb Bread $6
- Sambuca Olives $7
- Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
- Bread $18
- Soft Greens W Olive Oil and Lemon $14
- Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
- Truffle Mash Potato $12
- Penne Melizani - w eggplant tomato and mozzarella $26
- Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
- Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
- Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
- Garlic or Herb Bread Made in house $3.95
- Homemade fried pie Chef’s Choice $3.95
- Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
- Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
- Soup of the Day Chef’s choice $10.95
- Large $14.50
- Medium $11.50
- Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
- The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
- Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
- - Quarter chicken $15.90
- Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
- - Half chicken $18.90
- Fresh baked croissant from the Taste bakery with butter and jam $5.5
- Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
- Crispy spring rolls with classic dipping sauce $9.5
- Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
- Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
- Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
- Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
- Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
- TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
- EMPANADA DE CARNE Beef Empanadas $6.5
- CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
- LENGUA EN ESCABECHE Pickled Veal Tongue $10
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
- MORCILLA Blood Sausage with Red Peppers in Garlic $12
- FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
- Salt and pepper calamari $15.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- With lavosh, fruit compote, apple $14.50
- Garden fries, aioli $9.50
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Herb & Garlic Chicken Meatballs $5.95
- Grilled Corn on the Cob (Regular) $3.95
- Natural Cheddar Cheese $1.50
- Chips (Large) $5.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Caramelised Onion $1.50
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
- Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
- Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
- Garlic Bread $5
- Pizza & Chips $8
- Garlic Prawns on Rice $17
- Chicken Schnitzel Burger $15
- Caesar Salad $15
- Beer battered flat head tails $17
- Hamburger with the Lot $15
- Chicken Parma $15
Bean Temple Cafe
Phone
0439189885
Opened hours
Sunday
09:00 - 12:30
Monday
05:30 - 15:30
Tuesday
05:30 - 15:30
Wednesday
05:30 - 15:30
Thursday
05:30 - 15:30
Friday
05:30 - 15:30
Saturday
07:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Seating
194 - 198 Goulburn St, Surry Hills, Sydney, New South Wales 2010, Australia
- Surry Hills Australian Menus
- Surry Hills Cafe Food Menus
- Central Australian Menus
- Central Cafe Food Menus
- Inner Sydney Australian Menus
- Inner Sydney Cafe Food Menus