Address
9 Lime Street, Darling Harbour, Sydney
Beer Deluxe in Darling Harbour Menu
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None
Nearby Sample Menus
- Smoked Salmon & Dill Dip - Served with Sonoma bread $ 8.00
- Taramasalata $ 8.00
- Boneless Fried Fish served with Chips and Salad $15
- Garlic Bread $4.50
- Steamed Vegetables $11.50
- Potato Salad $ 6.00
- Local Snapper Fillets - Grilled or Fried $39.00
- Cheese Plate to Share - Chef’s Selection of Fine Cheeses $18.00
- Cheese $1.50
- Tartare Sauce $1.50
- Sour Cream $1.50
- LEMONTYNE Buttermilk pancakes with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- SALADS - CAESAR SALAD Made with the freshest of ingredients. A mix of cos lettuce, bacon bits, shaved parmesan cheese, croutons and our very own home made caesar dressing. $12.95
- EGG HASH 'N' SAUSAGE Hash brown with fried egg and grilled sausages. $11.95
- Chicken $4.00
- Egg $1.95
- Lamb Skewer * Marinated lamb rump, capsicums, onions and mushrooms served w/ wedges and a side of tzatziki. $16
- Eggs on Toast 2 eggs served w/ toast. $6
- Tiramisu The chef's classic recipe $10
- Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
- Beef Lasagne Beef and béchamel lasagne served aside a fresh garden salad. $24
- Bircher Muesli Served w/ fresh apples, milk & yoghurt. $9
- Eggs Benedict Resting on toasted Turkish bread - Ham or bacon or spinach $12
- Mushrooms $3
- CUMIN-SCENTED POTATOES with Naan $10.00
- HANWOOD $6.50
- DICED LAMB SLOW COOKED WITH A COMPOUND SPICE MIX OF BLACK PEPPER, CARDAMOM, CLOVE CORIANDER, GINGER AND GARLIC IN A CARAMELIZED ONION - TOMATO MASALA: GOSHT KALIMIRI $27.50
- MIXED SEAFOOD STARTER SELECTION OF SALMON, PRAWN & SEASONAL FISH $22.00 PER PERSON
- GULAB JAMUN MILK DUMPLINGS FLAVOURED WITH SAFFRON AND CARDAMOM $8.90
- RICE STRING-HOPPERS: IDDIAPPAM $3.90
- COURVOISIER VSOP $11.50
- MUSHROOM NAAN WITH TRUFFLE BUTTER: KUMBHI NAAN $5.60
- Grilled or Battered Rockling $12
- - With chicken $23
- Hand-cut onion rings $6
- MONTE GOLD: -
- HOME-MADE BREAD BOARD Freshly baked bread served with balsamic, olive oil, African dukkah and churned butter $8
- CHOCOLATE & PISTACHIO FONDANT Dark chocolate and pistachio fondant served with vanilla bean ice-cream and a white chocolate and pistachio nougatine $15
- LEMON MYRTLE CHICKEN $39
- Barbeque Relish – onion, capsicum and carrot $4
Beer Deluxe
Phone
0283222020
Opened hours
Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 1:30 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Burger , Pizza , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Waitstaff , Groups , Bar
9 Lime Street, Darling Harbour, Sydney
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