Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
Beetroot & goats curd $10
Mixed leaf salad $10
Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
Seared tuna and thai basil spaghetti with chilli, baby capers & rocket leaves $30
ITALIAN MIXED SALAD Mixed salad leaves, cucumber, cherry tomatoes, capsicum, red onions, bocconcini and olives tossed in a balsamic dressing $18.00
CALAMARI & CHIPS $16.00
CALAMARI & CHIPS Tempura calamari rings & tartare sauce served with chips & salad $27.00
CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
CHICKEN PARMIGIANA Chicken breast fillet topped with Napolitana sauce, slices of Sicilian eggplant, ham & mozzarella & Parmesan cheeses, crumbed & pan fried. Served with vegetables or chunky th $30.00
SPAGHETTI NAPOLITANA Thin spaghetti in a Napolitana sauce $18.00
SICILIAN STEAK BURGER Marinated steak, sliced tomato, eggplant, roasted capsicum, sun-dried tomatoes, mozzarella cheese, rocket and aioli served with chunky thick cut chips $24.00
Australian
,
European
,
Gluten Free
,
Modern Australian
,
Vegan
,
Vegetarian
Features
Romantic
,
Wheelchair accessible
,
Business meetings
,
Reservations
,
Seating
,
View
,
Local cuisine
,
Special Occasion Dining
,
Serves Alcohol
,
Full Bar
,
Waitstaff
,
Bar
,
Fine Dining