Between The Buns in Melbourne Menu

None

Nearby Sample Menus

2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
4. Yuk Gae Jang (Spicy Beef Soup) $13.50
3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
Extra Order
4. Eel $15.00

Sausage $5.00
GNOCCHI AI 4 FORMAGGI - spicy gorgonzola DOP, taleggio , parmesan , fontina $21.00
DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00

Chicken and sweet corn soup
•Main course
Northern spicy prawns $31.80
- A dishform northern china, prawns with special sauce & brown paste
Black rice duck $26.80
- Crispy duck with black pepper and garlic sauce
Chicken in lemon sauce
Special dim sim (three) $8.50
- 3 different type of dim sim, chose of steamed or fried
BBQ pork $8.50
Deep frief lamb cutlet with salt & spicy chilli $30.80

Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Thickshakes $6.40
Espresso (short black) $3.60
Shingle Inn Caesar Salad $14.90
Hot Mocha $5.30
Cappuccino $4.10
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00

Flavoured
Half and half $2.00extra
Try mixed flavour
-12pcs $12.95
Half half $2.00 extras
- With large korean fried chicken
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
Add cheese for $1.00

Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00

-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Char siu bao
- BBQ pork bun
Bowl
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Beef shui jiao
- Beef, onion & coriander dumplings
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips

Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Winter soup $12.00
- Selections vary, please check with staff
Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Add an extra beef patty for $5.00
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli

Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
Misozuke Yaki $22.00
- Grilled butterfish marinated with special miso (2)
(E) $26.00
Korin $41.00
- Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Sushi and Sashimi
- Combination of sushi and sashimi platter
SUSHI & SASHIMI COMBINATION with miso soup
Sake Teriyaki $38.00
- Pan grilled salmon with teriyaki sauce

Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Bruschetta $13.00
- tomatoes, basil, garlic
Antipasto $19.00
- cured meats, cheese
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Focaccia $7.00