Between The Buns in Melbourne Menu

None

Nearby Sample Menus

Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00

Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice

Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
Tonkatsu Ramen $ 12.30
Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
Miso shiru - Soya bean paste soup $ 3.30

34. Spicy pork intestine $21.50
- Pork intestine marinated in hot chili sauce with vegetable
3. Takowasabi $12.50
- Raw octopus salad with wasabi
Pork Belly (230g)
Spicy Beef Soup (small pot) $17.50
- Beef short rib soup With green bean sprouts, bracken, egg
M $42.50
Spicy Squid $21.50
- Squid & vegetable with chili sauce
Sausage, Vegetable skewer $6.00
9. Jabchai - Beef/Tofu $13.50
- Pan fried potato noodle with seasoned vegetables

Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50

Cheesy garlic bread (V) $12.00
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
Meatballs $20.00
- Meatballs, basil, buffalo mozzarella, oregano & napoli
Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Thai crab cakes $16.00
- Coriander & chilli aioli
BURGERS All served with chips
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard

Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
-Red wine gray
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream

Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Royale $11.00
- diced onion pickles cheese ketchup & mustard

Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Antipasto $19.00
- cured meats, cheese
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Eggplant frites $13.00
- cumin dip
Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Beetroots $15.00
- rockmelon, feta, pistachios