Big Fish Cafe & Grill- Wollongong Golf Club in Wollongong Menu

None

Nearby Sample Menus

  • PORK COTOLETTA $28.00
    • W. LEMON BUTTER & CAPERS
  • GAMBERI $25.00
    • San Marzano, prawns, garlic, zucchini, cherry tomatoes
  • RAVIOLO $25.00
    • W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU
  • WHITE CHOCOLATE ARANCINI $16.00
  • OYSTERS - NATURAL - SOUR CHERRY $3.50
    • SOY TRUFFLE VINAIGRETTE W. WASABI PRALINE (GF)
  • AFFOGATO $8.00
  • SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
  • NDUJA $23.00
    • San Marzano, hot salami, onion, sun-dried tomatoes
  • Mole Loco $19.90
    • Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • Pastel Azteca (Vegetarian) $19.90
    • Layers of corn chips with cheese, separated by a variety of vegetables, marinated in chipotle chilli sauce. Served with beans.
  • Nachos $9.90
    • Mountains of chips with melted cheese topped with sour cream
  • Med= medium Lrg=large
  • Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
  • Pastelde Choclo $19.90
    • Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • CURRY PUFF (4 pcs) $8.00
    • Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
  • STEAMED JASMINE RICE $3.00
  • CRYING TIGER SALAD $22.00
    • Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
  • PEANUT SAUCE $3.00
  • KA NA MOO GROB $20.00
    • Stir-fried crispy pork with garlic and Chinese broccoli
  • PEANUT SAUCE
    • Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
  • Vegetables $15.00
  • STEAMED GINGER FISH $12.00
    • Steamed fish fillet with ginger and shallot sauce
  • Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
  • Panini roll for one Oven baked and served with herb butter $4.70
  • Crumbed chicken and chips $13
  • Affogato 2 scoops of vanilla bean ice-cream with a shot of espresso coffee and a shot of Frangelico liqueur $13.90
  • Pasta with nepolitana sauce and shaved parmesan cheese $13
  • Snapper fillet $29.90 G
  • Oven roasted tomato bruschetta w' fresh basil & fetta $12.20 GV
  • Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135
  • Braised Scallops with BBQ Sauce (Flaming Dish) $21.80
  • Braised Scallops with Ginger Sauce $21.80
  • Deep Fried Crispy Skin Chicken Combination $16.80
  • Combination Rice $16.80
  • Braised Prawns with Cashew Nuts $18.80
  • Braised Beef with Garlic Sauce (Flaming Oish) $16.80
  • Peking Duck (2 Courses) (advance order) $58.80
  • Sliced Fish Fillet with Sweet and Sour Sauce $16.80
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Pepperoni $13.00/$19.50/$25.50
    • (hot pepperoni or mild)
  • Meatarama $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,pepperoni)
  • Cheese $12.50/$17.50/$23.00
    • (cheese & tomato)
  • Tuna $13.00/$18.00/$24.50
    • (tuna,onion)
  • Devils Macaroni $13.50/$17.00
    • (cabonossi,capsicum,onion,tomato,hot chilli)
  • Calzone $15.00/$19.50/$25.50
    • (The turnover pizza ham,salami)
  • America $15.00/$20.00/$26.50
    • (ham,bacon,egg,onion)
  • Tropical $13.00/18.00/$24.50
    • (pineapple)
  • 1/4 Chicken, chips + salad $10.00
  • Salami $3.60
  • + bacon $6.50
  • + egg $6.50
  • 1/4 chicken $4.50
  • Pork Dinner: 2 slices pork, peas carrots, potatoes, gravy $9.00
  • Schnitzel Burger and Chips + Upsize to a can (only $1) $7.50 / $8.50
  • - sml / med / lge
  • Sashimi -
  • Crab Claw (3) Crumbed crab meat $7.50
  • Katsu Crumbed and served with Japanese barbeque sauce -
  • Steamed rice $3.50
  • - Assorted Sashimi - Small $16.00
  • Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
  • - Scallops $5.00
  • Seaweed salad $4.00
  • LA VIZCAINA $17.00
    • Poached eggs, smoked salmon, baby spinach, pimiento picata and aioli
  • TORTILLA ESPAÑOLA $12.00
    • Traditional Spanish potato and egg omelette
  • POLLO FRITO CON ROMESCO $12.00
    • Crispy chicken drumettes with romesco
  • GUISADO DE BUEY $22.00
    • Slow cooked beef cheek, artichoke and broad beans
  • ALBONDIGAS EN SALSA DE TOMATE $14.00
    • Pork & Veal Meatballs in a rich tomato sauce
  • MEJILLONES AL AZAFRAN $16.00
    • Mussels in a saffron sauce
  • PANCAKES & MIXED BERRIES $10.00
    • Fluffy vanilla pancakes, with mixed berries, ricotta and honey
  • Lunch menu from 11:30am-3:00pm
  • Prawn & Avocado Salad $17.90 / $25.90
    • Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing
  • Veal Scaloppini $29.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with a mushroom cream sauce and a side of vegetables
  • Lemon Lime Tart $9.90
  • Garden Salad $5.50
  • Panko Calamari $14.90 / $26.90
    • Served with garden salad and a side of sweet chilli sauce
  • Soup of the day $11.00 / $19.00
    • served with Ciabatta bread
  • Chicken Parmigiana $19.90
    • Topped with napoletana sauce, grilled cheese, served with fries and garden salad
  • ●Ice cream
  • BEEF SKEWERS (2 SKEWERS) $7.00
  • CHICKEN TERIYAKI SET COURSE $12.80
  • LEMON TEA (330ML) n/a / $3.80 / n/a
  • VEGETARIAN n/a / $11.80 / n/a
  • DEEP FRIED CHICKEN CUTLET $12.50
  • SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
  • MIXED SOUP NOODLE Combination of seafood, one piece of deep-fried prawn tempura, and egg in udon noodle soup. $13.80
  • PRAWN CUTLET RICE (4 PIECES) $14.80
  • Amigos Paella (s) Spanish rice+snapper+prawns+chorizo+ sour cream+totopos $26.9
  • Frijoles $3
  • Pulled Pork jalapeño+feta +coriander $12.9
  • Rice $3
  • Jump up & Kiss Me 9/10 $3
  • Oaxaca chook burrito+beef taco+ fiesta chicken $29.9
  • CC’s $3
  • Lonche Banado 12” baguette + carnitas+chipotle+sour cream +Spanish onion+fat chips $24.9
  • Thurs – Pizza (classics) or Pasta $10.00
  • Atlantic Salmon $24.00
  • Spaghetti Bolognese
  • Sun – Kids eat FREE (cond apply) $10.00
  • Pan Fried Barramundi $22.00
  • Cake of the day
  • Boatshed Fishermans Basket $27.00
    • w/beer battered flathead, salt & pepper squid, calamari, scallops & prawns served with chips & salad & tartare sauce
  • Sticky Date with Butterscotch Sauce
  • Bull Frog Breakfast - 2 Eggs (poached, fried or scrambled) on chunky toast, bacon, mushroom, sausage and hash brown $15.00
  • Avocado $1.60
  • Scottish Malt Toast (The Supreme Fruit Toast) $5.30
  • Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
  • Rolls extra $0.80
  • Egg $4.60
  • Red Salmon $5.50
  • Lasagne - Served with Chips and Salad $11.90
Big Fish Cafe & Grill- Wollongong Golf Club

Big Fish Cafe & Grill- Wollongong Golf Club

location

Address

Cnr Corrimal & Bank Street, Wollongong, New South Wales 2500, Australia

phone

Phone

0242223111

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Seafood

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
Cnr Corrimal & Bank Street, Wollongong, New South Wales 2500, Australia
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