Address
Cnr Corrimal & Bank Street, Wollongong, New South Wales 2500, Australia
Big Fish Cafe & Grill- Wollongong Golf Club in Wollongong Menu
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None
Nearby Sample Menus
- -Carrot $0.40
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Grilled chicken roll $6.50
- Lettuce & mayo
- -Lettuce $0.40
- -Avocado $1.00
- Tuna $4.00
- -Chicken, breast, grilled veggies & S/C/S
- Chips $3.80
- Egg $4.00
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Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
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Southern Fried Chicken Wings 10.00/11.00/16.00/17.00
- with garlic aioli, Main served with chips and salad
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Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
- Garlic Bread on sourdough m/g $5.00/$5.50
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Bruschetta Melt 2 $8.00/$9.00
- Roma tomato pesto and Bocconcini with balsamic glaze on sourdough
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Chargrilled Chicken Breast GF $20.00/$21.50
- stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
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Lemon Peppered Baked Barramundi GF $17.00/$18.50
- with chips and salad
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Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
- with Fresh herbs and served topped with grated parmesan Cheese
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Regular Italian Schnitzel $24.00/$28.00
- with prosciutto, tomato salsa & Mozzarella cheese
- Steamed Broccolini with Honey mustard dressing $5.00
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Black Angus $42.00
- 500-gram Ribeye on the bone, grain fed 90 days
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Smoked Chicken Salad $17.00
- green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
- Lamb Ribs with Hoisin -Sesame Glaze $27.00
- Garden Salad with Balsamic Honey dressing $4.00
- New York cut Sirloin 400-gram Grain fed 90 days- marble score 2+ $32.00
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Salami with bacon
- capsicum & Kalamata olives
- Big Bowl Of Chips $10.00
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Good Ol' Chicken Schnitty $18.00
- An Italian Herb Crumb Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
- Add chicken $3.00
- extra sauce $3.00 traditional gravy, rich mushroom, new school diane, creamy black pepper
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Char-Grilled 300G Sirloin Steak $26.00
- Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
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Salt And Pepper Squid Salad $17.00
- Served With A Lime / Ginger And Coriander Dressing
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220G Skirt Steak $22.50
- (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
- Sourdough $7.50
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PULLED PORK ON MILK BUN $16.00
- sweet pulled pork w crispy apple slaw & homemade bbq sauce w kumera chips
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ACAI BOWL $14.00
- Frozen acai w crunchy house-made granola, fresh berries, banana, goji berries, coconut, cacao nibs & raw honey
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LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
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SWEET CORN & RICOTTA FRITTERS $16.00
- served with a poached egg, avocado, baby spinach & tzatziki
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SMOKED SALMON AND AVOCADO STACK $16.00
- marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
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BREAKFAST BRUSCHETTA $14.00
- fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
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FRANKS EGGS BENNY $16.00
- 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>
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THE PRIMAL PLATE $17.00
- grilled chicken breast, smoked salmon, 2 poached eggs, kale, Broccolini & avocado
- Rice $3.00
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Mix sushi roll plate (14p) $20.00
- Aburi salmon avocado roll, Cooked tuna roll
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Scallop carpaccio (6p) $13.50
- Sliced scallop with yuzu(citrus) pepper sauce
- Kingfish Nigiri (4p) $11.00
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Agedashi $9.00
- Fried tofu and eggplant in Dashi sauce
- Aburi salmon avocado roll $14.00
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Salmon jalapeno (6p) $9.50
- Sliced salmon and jalapeno with ponzu sauce
- Tuna Nigiri (4p) $12.00
- Vegetable rice noodle soup $13.00
- Pho with vegetables $13.00
- Chicken omelete $17.00
- Vegetarian fried Rice $8.00
- Crispy Chicken Rice $14.00
- Fried Steamed dim sim 4 $7.00
- Salt & Spicy Tofu $13.00
- Sweet & Sour Chicken with Rice $14.00
- Banana Split with flavouring,cream,ice cream & nuts $9.00
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Veal Pizzaiola $24.00/$28.00
- (Pizzaiola sauce and panfried)
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Gnocchi Bolognese $17.00
- (potato dumplings)
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Spaghetti Marinara Deluxe $15.00/$19.00
- (mixed seafood)
- Greek Salad $11.00
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Scaloppina at Pizzaiola $24.00/$28.00
- (crumbed veal with cheese and pizzaiola sauce)
- Cheese Cake $7.00
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Spaghetti Marinara $13.00/$16.00
- (prawns,baby clams)
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NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
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MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
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MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
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SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
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DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
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HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
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CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
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SEARED SAIKOU SALMON BELLY $27.00
- RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
- - Beef Teppan $14.50
- - Prawn Teppan $15.00
- - Teriyaki Chicken $6.50 / $12.00
- Teriyaki Chicken Udon Cooked chicken pieces infused in Udon soup $11.50
- - Chicken (Miso sauce) $12.00
- - Assorted Sushi - Deluxe $28.00
- Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
- Oyako Don Marinated chicken pieces cooked with egg and onion served on a bed of rice $12.00
- Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
- Lge $12.00
- Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
- Affogato with Frangelico $14.00
- Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
- Beans, anchovies, parsley $9.00
- Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
- Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
- Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
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Fried Kimchi Balls $9.00
- With Mango Sauce & Pickled Ginge
- V= Vegetarian
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Pork Belly Lettuce Wraps $15.00
- With Asian Pickles, Satay And Thai Sauce
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Prosciutto $16.00
- With Artichoke, Goats Cheese & Rocket
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Thai Pork Slider $6.00
- With Pickles
- Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
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House-Made Hoisin Pumpkin Rolls $9.00
- House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
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Bangers (3) & Mash $14.00
- w/peas and onion gravy
- Wed – Chicken or Veal schnitzel w/chips & salad Parmy $3 10.00
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Vegetarian Bean Nachos $16.50
- w/golden corn chips, jalapeños, kidney beans, melted tasty cheese, relish, topped with sour cream, guacamole & tomato salsa
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Surf & Turf $33.00
- (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
- Crumbed chicken schnitzel & chips
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Chilled Thai Beef Salad $16.50
- w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
- Flathead tail & chips
- Garlic Bread $4.50
- Grain fed beef - MSA certified - Black angus eye fillet (250g) $32.9
- Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
- Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
- Radicchio and bacon salad $5.9
- Peking duck salad w/chilli asian noodles & sesame seeds - hoisin sauce $15.9
- Pumpkin and fetta batard w/ evo and aged balsamic $6.9
- Cape wickham double brie - farmhouse style brie with french tones on hay -
- Seasonal vegetables in butter $5.9
- Sparkling Flavoured Mineral Water (Wildone): Pink Grapefruit, Passionfruit, Lemon, Raspberry, Blood Orange, Lemon Lime Bitter, Pineapple, Strawberries & Cream, Amazon Lime $3
- Traditional Vietnamese Beef Rice Noodle Soup; Served With Side Of Bean Sprouts, Fresh Chilli & Basil $11
- Steamed Rice Rolls; Banh Cuon - Two Rolls Of Pork Mince Fillings Served With Salad And Dressing $8
- Laska Soup (Spicy) - Vermicelli Noodles Served In A Coconut, Lemongrass & Herb Broth & Vegetables $11
- Your Choice Of Noodles - Rice Noodles Or Soft/ Crispy Egg Noodles $11
- Skewered Chicken; Ga Xau - Two Skewers, Fried & Served With Peanut Sauce $8
- Bun Thap Cam - Beef Or Chicken Or Pork $11
- Salty King Prawns; Tom Rang Muoi - King Prawns Braised In Hot Chilli $25
Big Fish Cafe & Grill- Wollongong Golf Club
Phone
0242223111
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Australian , Seafood
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
Cnr Corrimal & Bank Street, Wollongong, New South Wales 2500, Australia
- Wollongong Australian Menus
- Wollongong Seafood Menus
- City of Wollongong Australian Menus
- City of Wollongong Seafood Menus