Billykart in Brisbane Menu

None

Nearby Sample Menus

  • Spinach and Fetta $2.40
  • Latte N/A
  • - Small / Medium / Large
  • Vegetable $2.40
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Homemade Sausage Rolls $4.00
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Family Pies Available on Order N/A
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Panini $3.50
  • Spinach $1.00
  • Garden Salad $6.50
  • Salmon $2.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Cheese $1.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Haloumi $2.00
  • Fresh or Toasted Sandwich $6.00
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Garden Salad $10.95
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
  • Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Garlic, parmesan and oregano pizza bread $10
  • Vegetarian risotto balls w aioli $12
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Half / Half Pizza (Large Only) Add $2.50
  • Hand cut fries w house spice, aioli, bbq souce $12
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
  • Steamed Seasonal Vegetables (V/GF) $6
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Artisan Bread of the Day - with butter $6.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Juicy Garlic Prawn Sauce $6.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Japanese Egg Omelette $2.80
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Sunday Interactive Dinner Experience $69
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • Coffee: Decaffeinated, Plunger, Espresso $5
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Kee $12.00
    • Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
  • Porridge $8.00
    • Porridge with milk
  • Dr who $6.00
    • Bircher muesli top with greek yoghurt / berry compote / roasted macadamia nuts
  • Granny Smith $22.00
    • Pork belly (6) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
  • Tasman sea $20.00
    • Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
  • Ottoman $12.00
    • Toasted turkish sandwich halloumi (2) / green leaves / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
  • Land rover $14.00
    • Scrambled eggs mix with smoked salmon / mash avocado / toast
  • Fish grilled $12.00
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Banana $8
  • Double the detox - pomegranate green tea $7.5
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Mixed berry $8
  • Cleansing - acai-berry green tea $7.5
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Ice mocha $5.9
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • seasonal vegetables (V) (GF) $6.00
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Garlic King Prawn with Rice $14.90
  • Bak Kut Teh with Rice $12.90
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
  • Satay Beef or Chicken with Rice $10.90
  • Vegetarian Curry Puff $7.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
Billykart

Billykart

location

Address

2 Edmondstone St, South Brisbane QLD 4101, Australia

phone

Phone

0731779477

clock

Opened hours

7 AM to 2:30 PM (Mon), 7 AM to 11 PM (Tue-Sat), 7 AM to 8:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Contemporary , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
2 Edmondstone St, South Brisbane QLD 4101, Australia