Address
2 Edmondstone St, South Brisbane QLD 4101, Australia
Billykart in Brisbane Menu
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Nearby Sample Menus
- Beef Sashimi Sliced of fresh Raw Beef $12
- Mozuku Sunomono Vinegared Japanese Seaweed $9
- Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
- Koebi Karage Fried Baby shrimp $9
- Raw udon noodles $5
- Oyakodon Chicken in Egg on Top on Rice $16
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Avocado Sumiso Avocado in Sweet & Sour Sauce $8
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Cappuccino N/A
- Ciabatta $2.40
- Flat White N/A
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Homemade Sausage Rolls $4.00
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Sourdough Loaf – serves 2 $7.50
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Lamb Salad $12.50
- Egg $2.00
- B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
- Grilled Tomato $2.00
- Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
- Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
- Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
- MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
- - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
- WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
- ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
- CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- Soup of the Day $9
- Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
- Toasted Turkish Bread with House Made Dips $9.5
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Entrée - Soup of the Day - Served with a crusty baguette -
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- 650ml Sipper Bottle Full of Soft drink $6.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Fish with Chips & Salad $8.95
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- ½ Rack of Ribs with Salad & Chips $8.95
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Crispy Chicken $2.80
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Sweet Chilli Prawn $4.00
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
- Selection of Sorbet - Lemon , lime, mango and blood orange $16
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
- Hot chocolate: Signature Sofitel hot chocolate $6
- Saturday & Sunday Interactive Lunch Experience $76
- Crunchy Chips - Served with tomato sauce $9
-
Top gun $15.00
- Scrambled eggs / grilled tomatoes / mash avocado / toast
- Cheese cream $3.00
-
Gulf of mexico $15.00
- Wrap cajun chicken breast / green leaves / coleslaw / tomato / spicy mayo & Greek yoghurt top with roasted macadamia nuts
-
PAB $12.00 / $18.00
- Grilled prawns / bacon / fresh avocado / green leaves / coleslaw / cherry tomatoes top with italian dressing
- hollandaise sauce n/c
- Avocado $4.00
- Bacon $4.00
-
Big Bertha $15.00
- Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
- Watermelon, orange $8.5
- Ice mocha $5.9
- Mango, pineapple $8.5
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Ice long black $4.5
- Green $8.5
- Banana $8
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
- ADD HALOUMI $4.00
- GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- ADD 1 MEAT $2.00
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Billykart
Phone
0731779477
Opened hours
7 AM to 2:30 PM (Mon), 7 AM to 11 PM (Tue-Sat), 7 AM to 8:30 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Contemporary , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
2 Edmondstone St, South Brisbane QLD 4101, Australia
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