Birkdale Chinese Restaurant in Wellington Point Menu

None

Nearby Sample Menus

  • Coq Au Vin Auvergenate - chicken marinated in red wine with mushrooms bacon & herbs $31.00
  • Tournedos (Eye Fillet Steak MSA) - with bacon rasher surround with choice of one sauce (Chasseur/Au Poivre/Danoise/Diane) $36.50
  • Profiteroles Au Chocolaet with whipped creme $14.00
  • Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
  • Summer Berry Pudding - with raspberry coulis & creme anglaise $14.00
  • Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
  • Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
  • Fresh Asparagus Spears with King Prawns - with a pistachio nut dressing garnished with salad $15.00
  • Fried Kwai Teow - thick rice noodle cooked with egg, shrimps, bbq pork & vegetables in chilli soy sauce (Large/Small) $10.50/$7.50
  • Vietnamese Vegi Spring Roll (10pcs) $6.50
  • Pan Thai Chicken - thin rice noodle stir fried with chicken & vegetables in pan thai sauce (Large/Small) $10.50/$7.50
  • Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
  • Supreme Seafood Noodle - thin egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in oyster sauce (Large/Small) $11.95/$8.95
  • Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
  • Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
  • Special Hot Box - thin egg noodle with beef, chicken, bbq pork & vegetables in our secret chilli sauce (Large/Small) $11.50/$7.50
  • Lamb Pad Prik King - Stir fried lamb with bean in red curry and capsicum $15.90
  • Pad Prik Khing - Chicken, beef or pork stir fried with green bean, broccoli in red curry paste $14.90
  • - Tom Kha Goong (Prawn) $8.00
  • Gang Gari (Yellow Curry) - Yellow curry paste in coconut milk with potatoes, onion and turmeric -
  • Tom Yum Hang - Tasty king prawns with special sauce in clay pot $18.90
  • Gang Pah (Jungle Curry) - A country styled spicy Thai Jungle Curry with mixed vegetable without coconut milk -
  • Gang Dang (Red Curry) - Another popular Thai curry made of red curry paste, bamboo shoots and sweet basil leaves in coconut milk -
  • Pad Preaw Warn - Chicken, beef or pork stir fried with tomatoes, onion, capsicum and sweet and sour sauce $14.90
  • Lasagna - chips & salad $14.90
  • Meatballs in Sauce - chips & salad, meatballs in tomato sauce with melted cheese $13.90
  • Spicy Prawns - prawns, onion, capsicum, shallots, chilli (mild, medium, hot & OMG call the fire brigade) (Large Only) $19.90
  • Caribbean - ham, bacon, pepperoni, capsicum, onion, pineapple (R/L/M) $10.90/$17.90/$27.90
  • Chicken Wings (5-Pack/10-Pack) $6.90/$12.90
  • Vegetarian - mushroom, onion, capsicum, pineapple, olives, fresh tomato, baby spinach, basil (R/L/M) $10.90/$17.90/$27.90
  • Calabrese - ham, pepperoni, bacon, onion, olives, capsicum, mushroom, anchovies, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90
  • Salads - caesar or tossed (Small/Large) $6.50/$8.50
  • Tom Yum Noodle Soup - steamed thin rice noodle in spicy tom yum soup (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Natong Special Salad (Mild/Med/Hot) - deep fried eggs & vegetable salad with our own special natong's spicy dressing $12.90
  • Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
  • Pad Sweet & Sour - stir fried sweet & sour sauce with tomatoes, cucumber, onion & pineapple (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Larb (Mild/Med/Hot) - laos spicy mince salad with chilli powder, onion, lemon juice & fresh herbs, your choice of chicken or pork $12.90
  • Vegetable Curry Puff (4pcs) - mix vegetable with potato & curry powder wrapped in puff pastry & deep fried $6.90
  • Pad Hang Gang Keow - stir fried spicy green curry paste with onion, bean, bamboo shoot, carrot & basil (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Seafood Pad Cha - seafood spicy stir fried with vegetable & fresh herbs $16.90
Birkdale Chinese Restaurant

Birkdale Chinese Restaurant

location

Address

Shop 5, 120 Birkdale Road, Wellington Point, Brisbane

phone

Phone

0738223688

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
Shop 5, 120 Birkdale Road, Wellington Point, Brisbane
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