Black Jack Cafe in Port Melbourne Menu

None

Nearby Sample Menus

  • Chicko Roll $2.90
  • potato cake $1.20
  • Flattered Fillets $10.00
  • Bacon $1.00
  • Blue cireander $6.80
  • Pineapple Fritter 42.90
  • pineapple $0.80
  • Chicken $10.50
    • fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
  • Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
  • French Toast 14.90
    • Served with fresh strawberries and maple syrup
  • Beer Battered Fish Fillets 32.50
    • Served with fat chips, salad and tartar sauce
  • Blt 15.90
    • Avocado, dijon mustard and mayo
  • Pumpkin Risotto 23.90
    • With asparagus, goats cheese and chives
  • Cheese Pizza 10.50
  • Chicken Kiev Hollyhock 27.90
    • Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
  • Banana Pancakes 14.90
    • Served with chocolate and passion fruit
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • -Add poached chicken $5.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • -Add a poached egg $3.00
  • Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
  • La luna goats cheese & zucchini flower omelette $15.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Chicken liver pate, madeira jelly with toast $12.00
  • Rustic house cut chips $9
  • Prawn & Pork Dumplings (6) $15
  • Creme Brule - Served with poached rhubarb $13
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
  • Garden salad with iceberg lettuce $9
  • Vegetable Samosas (3) $12
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Avocado $4.00
  • Smoked Salmon $6.00
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • REG 14.95
  • - Sweet and Sour Pork
  • SML 2571KJ
  • DIM SIMS 3.95
    • 2 Pieces Steamed / Fried
  • REG 14.95
  • REG 14.95
  • 8.95
  • SML 10.95
  • Porterhouse 400gm $45.00
  • Railway Steak Tartare $20.00
    • with a fried caper and watercress salad, oyster creme and crostinis
  • Natural 1/2doz $20 doz $35
  • Crispy Skin Salmon Fillet $36.00
    • With a king prawn and kipfier potato nicoise salad and basil mayo
  • Large $11.00
  • Trio of Home-Made Ice Creams
    • Pistachio praline and chocolate centered wafers
  • Roasted Brussel sprouts with apple and hazelnuts $10.00
  • Fresh Salt and Pepper Calamari $32.50
    • with a fennel salad, lemon aioli and chunky chips
  • 1 scoop $4.50
  • -Salted caramel
  • -Chocolate
  • -Toasted sanwich $6.00
  • -Homemaade sausage rollos $5.00
  • Freshly baked roas daily
  • 3 scoop only un cup $8.50
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Broccoli with garlic and almond butter $12
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Shoe String fries $7
  • Spaghetti Bolognese $18 / $25
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Dolmades 3 for $2.00
  • Meat Trays
  • Rice Pudding $4.00
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Small $9.00
  • Dips
  • Small $3.50
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Garlic with vegetables
  • -Beef $13.50
  • Cashew nuts with vegetables & light chilli sauce
  • -Beef $13.00
  • -Fish $16.50
  • -Veg $12.00
  • -Prawns $16.50
  • -Veg $12.00
  • -Bacon $3.00
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • -Tomato / Mushroom / spinach $2.00
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Chicken schnitzel parmigiano and chips $9.90
  • Atlantic Salmon (Grilled Only) N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Corn Jack N/A
  • Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
  • ½ Kilo Box of Chips N/A
Black Jack Cafe

Black Jack Cafe

location

Address

Shop 2, 1 Phillip Court, Port Melbourne, Melbourne

phone

Phone

0396463643

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Cafe Food

features

Features

Cafe

Location
Shop 2, 1 Phillip Court, Port Melbourne, Melbourne
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