Bollygood in Perth Menu

None

Nearby Sample Menus

Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)

Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
Vit xao nam dong co $24.90
- Boneless roast duck with chinese mushroom
Chilli mussels $21.90
- Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves
Cream caramel $7.00
Tom sa te vi sat $26.90
- Sizzling prwan with satay sauce
Goi tom thit vn $18.00
- Vietnamese prawn with pork salad
Diep rang muoi $30.90
- Crispy salt and pepper local scallop off shell served on lettuce
Tom yum ga $8.80
- Chicken in hot thai sour soup with lemongrass and lime leaves

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
250g Porterhouse Steak with chips, salad and choice of sauce $25
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Half Cantonese Style Chicken with rice and bok choy $19.50
Beef Nachos (vegetarian option available) $20
Beer Battered Fish and Chips $22
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50

Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- Fries $7.50
Sides -
Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50

Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Seasonal Fruit with compote & natural yoghurt $11.90
Reuben on Rye More New York than a New Yorker! $12.90
Pleased to Meat You Barnyard in a bun $12.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Toasted Muesli with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Ham - cheese spinach tomato & onion $8.90
Bacon & Egg - sauce & onion $5.50
Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
Hamburger - salad sauce & onion $5.50
Cheese & Tomato $3.90
Hot Dog - cheese sauce & onion $4.50

Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
-Australia $9.50
- South australia chevre square
Beer battered chips $7.00
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
-France $11.50 / $9.50
- Pont leveque / St nectaire
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Palette of sorbet and ice cream $13.00
- Fruit coulis
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre

Mixed Sashimi (large) $38.00
Salmon Sashimi (small) $22.00
Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Tuna Sashimi (small) $22.00
Magoro - Temaki - Tuna - cones $10.00
Lobster Teppanyaki - Seasonal Price
Ebi (Prawn) $7.00

Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95

Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50

Macchiato $4.35
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Add hot-smoked salmon $4.90
Aranciata, Limonata & Chinotto $5.00
Still Mineral Water $8.00 (750ml)