Bondi Grill'e in Coolangatta Menu

None

Nearby Sample Menus

  • Small Rice $1.50
  • Teriyaki Chicken Roll4p $7.00
  • Karaage Curry· Deep Fried Chicken $12.00
  • Teriyaki Salmon Bowl $14.50
  • Salmon Roll 6p $3.50
  • Karaage Salad - Deep Fried Chicken $9.00
  • Eel Bowl $20.00
  • Special Tiger Roll8p $16.00
  • Cashewnut - W Tofu, Chicken, Pork or Beef $17.90
  • Sweet & Sour - Stir fry veges in Sweet & Sour sauce W fresh pineapple $15.50
  • Chicken Satay - Chargrilled marinated chicken on bamboo skewers topped with spicy roast peanut sauce (4 pce) $8.50
  • Garlic & Pepper - Capsicum, mushroom,spring onion, stir fried w crushed pepper and garlic - W Tofu, Chicken, Pork or Beef $17.90
  • Holy Basil - Stir fry vegetables with fresh homemade Thai Basil paste - W Stir fry vegetables $15.50
  • Sweet & Sour - W Tofu, Chicken, Pork or Beef $17.90
  • Garlic & Pepper - W Stir fry vegetables $15.50
  • Fish Cakes - Golden fried fish cakes blended with Thai herbs and spices served in cucumber sauce (4pce) $8.50
  • Extra cheese $1.50
  • Blues burger - Flame grilled beef, cheese, lettuce, tomato, onion & bbq sauce $10.50
  • Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
  • Classic burger - Flame grilled beef, cheese, pineapple, lettuce, tomato, onion & bbq sauce $11.50
  • Egg burger - Flame grilled beef, egg, lettuce, tomato, onion & country sauce $10.90
  • Steak burger meal $18.50
  • Extra pineapple $1.50
  • Mega burger meal $18.90
  • Fresh fettuccine pasta of whole prawns & garlic cream white wine sauce $32.00
  • Seafood tasting plate for 2 - fresh oysters, bbq octopus, spiced calamari, seared scallops, whiting, battered prawns & smoked salmon $27.00/person
  • Slow cooked spiced baby octopus, almond tarator & lime, coriander, chilli salsa $16.00
  • Sausages & eggs - free range eggs served your style with toast $13.00
  • Herbed creamed potato $6.00
  • Savoury mince - home-made savoury mince like nanna used to make served on sourdough toast with poached eggs $17.00
  • Breaky wrap - scrambled eggs, bacon, spinach, tomato, red onion & avocado salsa, cheese & bbq sauce all wrapped up in a spinach tortilla $18.00
  • Bacon & eggs - free range eggs served your style with toast $13.00
  • Coffee $5.00
  • Natural - lemon, cocktail sauce (½ / 1 dozen) $13.00/$18.50
  • Mateus rose - portugal $9.00/$39.00
  • Mornay - cream cheese blanket (½ / 1 dozen) $14.00/$19.00
  • Caesar salad w/ smoked salmon $21.00
  • Deviation road 'altair' brut rose (adelaide hills, sa) $59.00
  • Vegetarian of the day - please ask your waiter MP
  • Wild oats cabernet merlot - nsw $39.00
  • - Prawns or Scallops $26.50
  • - Chicken or Beef $20.00
  • - Vegetables $17.00
  • - Vegetables $17.00
  • Sultan's Lamb Tenderly simmered lamb offers the typical Malaysian taste of coconut - balanced with robust, tangy spices. $21.00
  • - Prawns or Scallops $26.50
  • Whole Fish - Steamed or deep-fried inquire about sauce. Market Price
  • Lantern Prawns Lightly battered prawns with chilli special sauce and crushed peanuts. $26.50
  • Falafel $9.00
  • Pide - Turkish Bread filled with Spinach & Feta $7.00
  • Marinated Jalopinos $1.00
  • Choose either: Lettuce, Onion, tomato & Standard Sauces or Rice & Special Cooly Salad with Cucumber or Carrot, Garlic Yogurt N/A
  • 3 x Burma $4.00
  • Mixed $10.50
  • Gozleme $8.00
  • 2 x Baklava $4.00
  • Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
  • - Chicken / Beef / Pork $20.95
  • Scallop $19.95
  • Mixed Entrée Spring Roll, Golden Bag, Potato Prawn & Fish Cake. $7.95
  • Vegetable / Tofu $17.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Duck / Scallop $21.95
  • Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
  • Asparagus & Avocado Roll $4.00
  • Aburi Chashu (pork belly) $4.00
  • Tuna Salad & Avocado Roll $4.00
  • Natto Roll (fermented soybean) $3.50
  • Vegetarian Roll $3.50
  • Ume Q Roll (pickled sour plum) $3.50
  • Salmon $4.00
  • Fresh Tuna & Avocado Roll $4.50
  • Very Vegan Burrito (DF) $15.00
    • Rice, black beans, broc, cauli, slaw, tomato, capsicum, jalapeno salsa + guac
  • Wings Wings Wings $15.00
    • Spicy coconut sauce + chipotle mayo
  • Fantasy Isle Fish House $17.00
    • Stone & wood beer battered barra with lemon, tartare & a trop - garden salad
  • Fancy Fish Taco (DF) $7.00
    • Grilled market fish, slaw, tartare, mango salsa + lime
  • Curly Fries $10.00
    • With chipotle mayo & ketchup
  • - Choice Of The Top 5 Tacos (Any 3) $10.00
    • Veg, beef, pork, lamb, chicken tenderoni
  • Push It Real Good - Salt & Pepper Calamari (GF) (DF) $13.00
    • With Tartare
  • Wednesday
    • 2 4 1 burritos babybeeee!!!!
  • Mexicano Burger - Chicken schnitzel, grilled peppers, red onion, toma to, guacamole, chilli sauce, lettuce & mayo $14.5
  • - add roast chicken breast $2.5
  • Satay Chicken - Spinach, onion & marinated satay chicken $12.5 / $17.5 / $28 / $33
  • Fettuccini Carbonara - Bacon, mushroom, garlic & onion in a rich creamy sauce $14.5
  • Margarita Pizza - Pizza sauce, fresh tomato slices, herbs & mozzarella $8/$11/$18/$23
  • Cruel Sea - Prawns, baby clams, smoked mussels, olives & garlic $12.5 / $17.5 / $28 / $33
  • Chicken Caesar Salad - Chicken Schnitzel, cos lettuce, crispy bacon, garlic pizza croutons, parmesan & Caesar dressing $16
  • BBQ Chicken - Mushroom, chicken, bacon & BBQ sauce $12.5 / $17.5 / $28 / $33
  • Fresh crab & scallop linguini, roasted garlic, rocket, white wine, fresh chilli shaved pecorino $28.00
  • Zucchini, sweet potato tempura chips, sriacha aioli $15.00
  • Sweet Potato Wedges - small or large $8.00 / $14.00
  • Chip cone $15.00
  • Slow roasted pork belly, cauliflower puree, rhubarb chilli chutney, fresh baby carrots $26.00
  • Prawn, ginger, sesame toast, sweet soy, chilli $15.00
  • All served with crunchy chips -
  • Chip plate $8.00
  • Muchachos - 4 taquitos on a bed of rice $18.90
  • Nachos Toasted corn chips, served on a bed of beans, smothered with oven grilled cheese and drenched with ranchero sauce -
  • Mexican Flan (creme caramel served with ice-cream, sultanas and almonds) $8.00
  • - 1/2 serve $10.00
  • - Chicken $7.00
  • - Shredded Beef (shredded beef, beans, cheese) served with rice, beans & olives $21.50
  • Chilli Verde - Prime chunks of pure beef steak, simmered with onions, spices, herbs, green capsicum, garnished with jalapeno sauce and cheese, served on a bed of Spanish rice $18.90
  • Salad (Montezuma's own unique freshly diced vegetable salad, with dressing & topped with cheese). Sm $6.50 / Lg $9.50
Bondi Grill'e

Bondi Grill'e

location

Address

Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia

phone

Phone

0755365552

clock

Opened hours

Monday: 5:00 – 8:30 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Barbeque , Gluten Free , Steakhouse

features

Features

Delivery ,  Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups

Location
Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia