Address
Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia
Bondi Grill'e in Coolangatta Menu
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Nearby Sample Menus
- Tuna & Salmon Sashimi 12p $14.00
- Small Rice $1.50
- Chicken Cutlets Udon or Soba $12.00
- Karaage Ramen - Pork bone & Soy based soup $13.00
- Agedofu + Spinach Rice Plate with Salad -Deep fried Tofu + Spinach $12.50
- ·Abur; (Grilled) for Nlgl rl Sushi (EXTRA) $1.00
- Karaage Udon or Soba - Deep Fried Chicken $11.00
- Platter B (40 pIece. SUlhl) $30.00
- Golden Bags - Crisp rice pastries of minced prawns water chestnuts served with sweet chilli sauce (4pce) $8.50
- Gaeng Massaman - Southern Thailand Brown curry w sweet potato & raost cashews - W Tofu, Chicken, Pork or Beef $17.90
- Pat Thai - W Stir fry vegetables $14.90
- Holy Basil - W King Prawns $22.90
- Sweet Chilli sauce $2.50
- Tom Yum nam Khon (Creamed) - W Mixed seafood & King Prawns $13.50
- Fish Cakes - Golden fried fish cakes blended with Thai herbs and spices served in cucumber sauce (4pce) $8.50
- Ginger - W King Prawns $22.90
- Southern fried chicken burger - Crumbed breast fillet, lettuce, tomato, onion, sweet chilli & mayo $12.90
- Road runner vegetarian burger - Vegie pattie, cheese, lettuce, tomato, onion & country sauce $12.50
- Mega burger meal $18.90
- Extra egg $1.50
- Road runner vegetarian burger meal $17.90
- Mega burger - 2 flame grilled beef patties, double cheese, double bacon, lettuce, tomato, onion & country sauce $13.90
- Fillet of fish burger meal $16.50
- Medium chips $10.50
- Selection od salumi cured meats with marinated olives, cornichos, cheese, spreads & toasted ciabatta $25.00
- Add gluten free toast to any meal $2.00
- Asian herb salad with peanuts & tamarin dressing $19.00
- Bellakai benedict (Sauteed mushrooms) - two soft poached eggs served on sour dough toast finished with fresh spinach & hollandaise sauce $17.00
- Add asparagus + $5.00
- Carter - with ssam sauce, fresh coriander & fried shallot $20.00/$38.00
- Chicken wings in asian sweet & spicy bbq sauce $16.00
- Chinese style salt & pepper calamari fries with sweet & spicy dipping sauce $15.00
- French - grand marnier $12.50
- Wirra wirra unwooded chardonnay (mclaren vale, sa) $41.00
- Mexican - kahlua $12.50
- Jamaican - tia maria $12.50
- Mythos - greece $8.50
- Wirra wirra church block - mclaren vale, sa $12.00/$48.00
- Whole sole $19.00
- Yalumba 'the scribbler' cabernet shiraz - barossa valley, sa $39.00
- Chicken or Beef Laksa $20.00
- Chicken Spring Rolls 4 pieces with sweet dark sauce. $9.00
- - Prawns or Scallops $26.50
- Marinated Chicken Wings 6 pieces with sweet chilli sauce. $8.50
- Kampoeng Stir-fried with main ingredients of sambal and tomato sauce. -
- Kari Puff 4 pieces of small puff pastries consisting of specialised curry with chicken, potatoes and peas. $10.00
- - Chicken $20.90
- - Chicken or Beef $20.00
- 1 x Turkish Delight $1.00
- Hot Chips Small: $4.00, Large: $6.00
- Extra Meat Small: $2.50, Large: $2.50
- Diced Cucumber $1.00
- Salad (5 salads) Small: $7.00, Large: $8.50
- Turkish Salami $7.00
- Choose either: Lettuce, Onion, tomato & Standard Sauces or Rice & Special Cooly Salad with Cucumber or Carrot, Garlic Yogurt N/A
- Beef & Lamb Small: $8.00, Large: $10.00
- Steamed Rice Thai Jasmine rice. Small $2.95 / Large $4.95
- Vegetable / Tofu $17.95
- Soft Drinks (per can) Coke, Diet Coke, Coke Zero, Solo, Sunkist, Lemonade $2.50
- Thai Chilli Mussels - New Zealand Greenshell mussels (half-shell) cooked in a Thai-style sauce of chilli, garlic, fresh basil, onion & $22.95
- Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
- Chicken / Beef / Pork / Vegetable / Plain $16.95
- Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
- Sweet & Sour Sweet & sour sauce with tomato, cucumber, spring onion & pineapple. -
- OCEAN PLATTER 38PCS $67.00
- Salmon Sashimi 4pcs $5.50
- Kaki Fry (3pcs) (crumbed oyster) $4.50
- Salmon & Avocado Roll $4.00
- Natto Roll (fermented soybean) $3.50
- Eel & Cucumber $4.50
- MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
- Fresh Tuna & Avocado Roll $4.50
- Tuesday
- - Large $18.00
- ** Every Wednesday - 2 4 1 Burritos**
-
The Big Kahuna Salad (GF) (DF) $18.00
- Cauliflower, broccoli, cabbage, capsicum, tomato, brown rice, beans, pumpkin seeds, almonds, sultanas & honey mustard dressing with guac
-
Pots $3.00
- Coopers pale + dark
-
Burritos $18.00
- Your Choice Of
-
- Pulled Pork Paradise
- Pork, slaw and minted sour cream
-
Jalapeno Pop Pop Poppers $15.00
- Stuffed with bacon, cheeses, corn & coriander Surprisingly Hot !!
- Large Pizza/Garlic Bread/1.25lt Drink $32
- - Small / Medium / Large / Giant
- Pesto Chicken Fettuccini - Chicken breast w/ a creamy pesto sauce $15
- Calypso - Pepperoni & pineapple $12.5 / $17.5 / $28 / $33
- Can or 1.25lt Bottles $2.5/$4.5
- Spaghetti Marinara - Prawns, calamari & fish in a creamy white wine sauce or an Italian tomato sauce $16.5
- Braised Beef Tortellini - Tortellini w/ a creamy tomato & bacon sauce $15
- The Number 14 - Ham, beef, onion, egg & chilli $12.5 / $17.5 / $28 / $33
- Parmesan crust fresh ocean flathead, fennel remoulade $15.00
- Marinated mixed olives, goat cheese $9.00
- Seafood share plate for 2, tempura fresh ocean flathead, fresh shell on king prawns, chilli coriander calamari, crunchy chips, dbar salad $44.00
- Fresh crab & scallop linguini, roasted garlic, rocket, white wine, fresh chilli shaved pecorino $28.00
- American bbq ribs, paprika sticky glaze $15.00
- - Bacon egg & cheese panini $15.00
- All served with crunchy chips -
- Hot smoked ocean trout, black pepper, shavedfennel, cucumber, onion, roma tom, basil, Greek fetta, Sicilian olive $26.00
- Frijole Dip - Whipped beans, topped with ranchero sauce & cheese, served with heated corn chips $8.00
- - Beans and cheese $8.50
- - Shredded Beef or Chicken $8.50
- - Shredded Beef $7.00
- Muchachos - 4 taquitos on a bed of rice $18.90
- Salad (Montezuma's own unique freshly diced vegetable salad, with dressing & topped with cheese). Sm $6.50 / Lg $9.50
- Ice-Cream - 2 scoops with your favourite topping. Strawberry or Chocolate $4.00
- - Beef and cheese $9.50
Bondi Grill'e
Phone
0755365552
Opened hours
Monday: 5:00 – 8:30 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Barbeque , Gluten Free , Steakhouse
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Television , Groups
Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia
- Coolangatta American Menus
- Coolangatta Australian Menus
- Coolangatta Barbeque Menus
- Coolangatta Gluten Free Menus
- Coolangatta Steakhouse Menus
- Gold Coast East American Menus
- Gold Coast East Australian Menus
- Gold Coast East Barbeque Menus
- Gold Coast East Gluten Free Menus
- Gold Coast East Steakhouse Menus