Address
Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia
Bondi Grill'e in Coolangatta Menu
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Nearby Sample Menus
- Small Rice $1.50
- Teriyaki Chicken Roll4p $7.00
- Karaage Curry· Deep Fried Chicken $12.00
- Teriyaki Salmon Bowl $14.50
- Salmon Roll 6p $3.50
- Karaage Salad - Deep Fried Chicken $9.00
- Eel Bowl $20.00
- Special Tiger Roll8p $16.00
- Cashewnut - W Tofu, Chicken, Pork or Beef $17.90
- Sweet & Sour - Stir fry veges in Sweet & Sour sauce W fresh pineapple $15.50
- Chicken Satay - Chargrilled marinated chicken on bamboo skewers topped with spicy roast peanut sauce (4 pce) $8.50
- Garlic & Pepper - Capsicum, mushroom,spring onion, stir fried w crushed pepper and garlic - W Tofu, Chicken, Pork or Beef $17.90
- Holy Basil - Stir fry vegetables with fresh homemade Thai Basil paste - W Stir fry vegetables $15.50
- Sweet & Sour - W Tofu, Chicken, Pork or Beef $17.90
- Garlic & Pepper - W Stir fry vegetables $15.50
- Fish Cakes - Golden fried fish cakes blended with Thai herbs and spices served in cucumber sauce (4pce) $8.50
- Extra cheese $1.50
- Blues burger - Flame grilled beef, cheese, lettuce, tomato, onion & bbq sauce $10.50
- Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
- Classic burger - Flame grilled beef, cheese, pineapple, lettuce, tomato, onion & bbq sauce $11.50
- Egg burger - Flame grilled beef, egg, lettuce, tomato, onion & country sauce $10.90
- Steak burger meal $18.50
- Extra pineapple $1.50
- Mega burger meal $18.90
- Fresh fettuccine pasta of whole prawns & garlic cream white wine sauce $32.00
- Seafood tasting plate for 2 - fresh oysters, bbq octopus, spiced calamari, seared scallops, whiting, battered prawns & smoked salmon $27.00/person
- Slow cooked spiced baby octopus, almond tarator & lime, coriander, chilli salsa $16.00
- Sausages & eggs - free range eggs served your style with toast $13.00
- Herbed creamed potato $6.00
- Savoury mince - home-made savoury mince like nanna used to make served on sourdough toast with poached eggs $17.00
- Breaky wrap - scrambled eggs, bacon, spinach, tomato, red onion & avocado salsa, cheese & bbq sauce all wrapped up in a spinach tortilla $18.00
- Bacon & eggs - free range eggs served your style with toast $13.00
- Coffee $5.00
- Natural - lemon, cocktail sauce (½ / 1 dozen) $13.00/$18.50
- Mateus rose - portugal $9.00/$39.00
- Mornay - cream cheese blanket (½ / 1 dozen) $14.00/$19.00
- Caesar salad w/ smoked salmon $21.00
- Deviation road 'altair' brut rose (adelaide hills, sa) $59.00
- Vegetarian of the day - please ask your waiter MP
- Wild oats cabernet merlot - nsw $39.00
- - Prawns or Scallops $26.50
- - Chicken or Beef $20.00
- - Vegetables $17.00
- - Vegetables $17.00
- Sultan's Lamb Tenderly simmered lamb offers the typical Malaysian taste of coconut - balanced with robust, tangy spices. $21.00
- - Prawns or Scallops $26.50
- Whole Fish - Steamed or deep-fried inquire about sauce. Market Price
- Lantern Prawns Lightly battered prawns with chilli special sauce and crushed peanuts. $26.50
- Falafel $9.00
- Pide - Turkish Bread filled with Spinach & Feta $7.00
- Marinated Jalopinos $1.00
- Choose either: Lettuce, Onion, tomato & Standard Sauces or Rice & Special Cooly Salad with Cucumber or Carrot, Garlic Yogurt N/A
- 3 x Burma $4.00
- Mixed $10.50
- Gozleme $8.00
- 2 x Baklava $4.00
- Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
- - Chicken / Beef / Pork $20.95
- Scallop $19.95
- Mixed Entrée Spring Roll, Golden Bag, Potato Prawn & Fish Cake. $7.95
- Vegetable / Tofu $17.95
- Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
- Duck / Scallop $21.95
- Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
- Asparagus & Avocado Roll $4.00
- Aburi Chashu (pork belly) $4.00
- Tuna Salad & Avocado Roll $4.00
- Natto Roll (fermented soybean) $3.50
- Vegetarian Roll $3.50
- Ume Q Roll (pickled sour plum) $3.50
- Salmon $4.00
- Fresh Tuna & Avocado Roll $4.50
-
Very Vegan Burrito (DF) $15.00
- Rice, black beans, broc, cauli, slaw, tomato, capsicum, jalapeno salsa + guac
-
Wings Wings Wings $15.00
- Spicy coconut sauce + chipotle mayo
-
Fantasy Isle Fish House $17.00
- Stone & wood beer battered barra with lemon, tartare & a trop - garden salad
-
Fancy Fish Taco (DF) $7.00
- Grilled market fish, slaw, tartare, mango salsa + lime
-
Curly Fries $10.00
- With chipotle mayo & ketchup
-
- Choice Of The Top 5 Tacos (Any 3) $10.00
- Veg, beef, pork, lamb, chicken tenderoni
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Push It Real Good - Salt & Pepper Calamari (GF) (DF) $13.00
- With Tartare
-
Wednesday
- 2 4 1 burritos babybeeee!!!!
- Mexicano Burger - Chicken schnitzel, grilled peppers, red onion, toma to, guacamole, chilli sauce, lettuce & mayo $14.5
- - add roast chicken breast $2.5
- Satay Chicken - Spinach, onion & marinated satay chicken $12.5 / $17.5 / $28 / $33
- Fettuccini Carbonara - Bacon, mushroom, garlic & onion in a rich creamy sauce $14.5
- Margarita Pizza - Pizza sauce, fresh tomato slices, herbs & mozzarella $8/$11/$18/$23
- Cruel Sea - Prawns, baby clams, smoked mussels, olives & garlic $12.5 / $17.5 / $28 / $33
- Chicken Caesar Salad - Chicken Schnitzel, cos lettuce, crispy bacon, garlic pizza croutons, parmesan & Caesar dressing $16
- BBQ Chicken - Mushroom, chicken, bacon & BBQ sauce $12.5 / $17.5 / $28 / $33
- Fresh crab & scallop linguini, roasted garlic, rocket, white wine, fresh chilli shaved pecorino $28.00
- Zucchini, sweet potato tempura chips, sriacha aioli $15.00
- Sweet Potato Wedges - small or large $8.00 / $14.00
- Chip cone $15.00
- Slow roasted pork belly, cauliflower puree, rhubarb chilli chutney, fresh baby carrots $26.00
- Prawn, ginger, sesame toast, sweet soy, chilli $15.00
- All served with crunchy chips -
- Chip plate $8.00
- Muchachos - 4 taquitos on a bed of rice $18.90
- Nachos Toasted corn chips, served on a bed of beans, smothered with oven grilled cheese and drenched with ranchero sauce -
- Mexican Flan (creme caramel served with ice-cream, sultanas and almonds) $8.00
- - 1/2 serve $10.00
- - Chicken $7.00
- - Shredded Beef (shredded beef, beans, cheese) served with rice, beans & olives $21.50
- Chilli Verde - Prime chunks of pure beef steak, simmered with onions, spices, herbs, green capsicum, garnished with jalapeno sauce and cheese, served on a bed of Spanish rice $18.90
- Salad (Montezuma's own unique freshly diced vegetable salad, with dressing & topped with cheese). Sm $6.50 / Lg $9.50
Bondi Grill'e
Phone
0755365552
Opened hours
Monday: 5:00 – 8:30 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Barbeque , Gluten Free , Steakhouse
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Television , Groups
Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia
- Coolangatta American Menus
- Coolangatta Australian Menus
- Coolangatta Barbeque Menus
- Coolangatta Gluten Free Menus
- Coolangatta Steakhouse Menus
- Gold Coast East American Menus
- Gold Coast East Australian Menus
- Gold Coast East Barbeque Menus
- Gold Coast East Gluten Free Menus
- Gold Coast East Steakhouse Menus