Address
2/248 Clyde Rd, Berwick VIC 3086, Australia
Bonfire Cafe in Berwick Menu
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Nearby Sample Menus
- Aussie Rib Eye Steak 400gr - Cooked to your liking topped with bacon, caramelized onions and an egg, served with chips and salad $36.00
- Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
- Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
- Extra Ice Creams with your choice of topping $3.50
- Crumbed Calamari, Chips and Salad $10.00
- Tortellini Carbonara - Veal and sage tortellini in a cream sauce with sautéed onion, garlic, bacon, mushrooms and egg, topped with shavings of parmesan cheese $23.90
- Open Chicken Souvlaki - Open pita bread topped with marinated grilled chicken skewers, lettuce mix, tomato, onion, olives and tzatziki sauce, served with chips $23.90
- Meat Lovers Mixed Grill Skewer - Grilled fillets of pork, lamb and beef, with sausage and bacon, served with chunky chips, salad and sides of creamy pink peppercorn and mushroom sauce $31.90
- -House made hash brown, chipolatas (2) $3.50
- Chicken nuggets and chips $7.50
- Egg and bacon on sour dough toast $7.50
-
Savoury tart (See specials) $16.50
- With a salad
-
Eggs benedict
- Soft poached eggs, hollandaise, english muffins
- Ham and cheese toasty with fries $7.50
-
Breakfast bruschetta (V) $18.00
- Pumpkin hummus, haloumi, quinoa, almonds, spinach, basil, tomato kasundi on sourdough toast
-
Eggs on toast (V) $9.00
- Any style, on sourdough or multigrain
- Hamburger in Batter $3.20
- Lamb Souvlaki - Lettuce, Onion, Tomato, Garlic Sauce $9.50
- Beef Croquette $1.80
- Pickled Onion $1.00
- Chicken Nuggets $0.70
- Calamari Pack - 6 calamari rings/ chips/ tartar sauce $6.90
- Trio Pack - 3 fish/ 3 dim sim/ 3 potato cakes/ med chips $25.60
- Market Dim Sims $1.90
- Beef Croquette $2.50
- Lamb $10.90
-
Wedges $5.50
- With Sour Cream
-
Aussie Burger $7.00
- Beef Pattie, Bacon,Egg, Tomato, Beetroot, Lettuce & Sauce
-
The Lot $ 8.90
- Bacon, Egg, Cheese, Tomato, Onion, Lettuce & Sauce
- Hake (Fried/Grilled) $5.30/$5.60
- Barramundi (Fried/Grilled) $6.50/$6.80
- Potato Cakes (Made On Premises) $1.10
- Bandiera Italiana - Tomato Base, Mozzarella, Baby Spinach, Ricotta, Fresh Tomato R: $13.5, L: $18.5
- Mozzarella, Anchovies & Chilli R: $7.9, L: $9.9
- Cioccolata Fantasia - Chocolate Hazelnut Spread, Mixed Nuts, Icing Sugar R: $13.5, L: $18.5
- Arrabbiata - Tomato, Hot Salami, Olives, Garlic, Onions & Chilli $15.5
- Trentina - Tomato Base, Mozzarella, Sopressa, Sauteed Mushrooms, Asiago R: $15.5, L: $19.5
- Pollo Classico - Tomato Base, Mozzarella, Chicken, Grilled Capsicum, Baby Spinach, Onions R: $13.5, L: $18.5
- Venezia - Tomato Base, Mozzarella, Baby Spinach, Ricotta, Roasted Pumpkin R: $13.5, L: $18.5
- Tonno - Tuna, Onion, Garlic in a cream or Tomato Sauce $15.5
- Vegetable Fried Rice Large $8.50
- Mangolian Lamb $19.80
- Tom Yum Seafood Combo - Stir fry thick egg noodles in Tom Yum sauce and seafood $15.80
- Spicy Sliced BBQ Beef $13.80
- Special Fried Rice Small $6.80 / Large $8.00
- Thai Green Curry Chicken $13.80
- Mangolian Beef $13.80
- BBQ Pork Omelette $13.80
- Gang Hung Lay - Traditional spicy Chiang Mai style curry with slowly cooked pork neck chunks, pickled garlic and fresh ginger. $18.00
- Money Bags (6 Pieces) - Minced chicken, crab meat, corn and carrot wrapped in spring roll pastry served w/ sweet chilli sauce $8.00
- Pad Khing (Chicken, Beef or Pork) - Ginger and black bean sauce with mixed vegetables. $13.00
- Tub Satay Sauce - For satay sauce obsessors Large: $7.00, Small: $5.00
- Goong Hom Pa (4 Pieces) - Deep fried whole king prawns wrapped in spring roll pastry served w/ sweet chilli sauce. $8.00
- Crying Tiger - Grilled Thai marinated pork neck on lettuce served with spicy tamarin sauce. $16.50
- Pla Nueng Khing - Steamed fish fillets with ginger and black bean sauce. $21.00
- Red Duck Curry - Roasted duck slices in red curry sauce with mixed vegetables, pineapple, lychee and tomato served with sweet basil on top. $18.00
- Tropical Torte $29.95
- Tropical Glazed $28.95
- Double Choc Strawberry Torte $30.95
- Profiterole Torte $34.95
- Carrot Cake $26.95
- Blueberry $25.95
- Tangy Lemon $25.95
- Number Cakes $46.95
- Battered Fish $4.00
- Egg $0.40
- Pies N/A
- Chicken Nuggets $5.00
- Sea Scallops $1.20
- Hamburger $4.90
- Steak Works burger $7.30
- Crumbed Drumsticks $3.30
- Seafood Mee Goreng - thick egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in mee goreng sauce (Large/Small) $11.95/$8.95
- Mongolian Beef Noodle - thick egg noodle with beef & vegetables in mongolian sauce (Large/Small) $10.50/$7.50
- Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
- Home Made Dim Sim $1.00/each
- Sweet Sour Combo - thin egg noodle with chicken, beef, bbq pork & vegetables chinese sausage in sweet sour sauce (Large/Small) $10.95/$7.95
- Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
- Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
- Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
- Broccolini w almonds & olive oil v ç $8.50
- Chorizo sausage w roasted peppers & crusty bread $13.50
- One: Shaved Virginian ham, fresh tomato, Mozzarella cheese, basil & cracked pepper $16.00 / $20.00
- Soft centred chocolate fondant w caramel sauce & vanilla bean ice-cream $14.50
- ambrosia graze plate of crisp chicken ribs; Spicy Chorizo sausage; lemon pepper & sea salt calamari; Kalamata olives & dip w fresh bread & chef’s selected graze item $27.00
- Mango Bombe Alaska w passionfruit curd & marinated strawberries $14.00
- White anchovies served on garlic crouton ç $13.50
- Rich Mushroom risotto v ç $22.00
- Carrot Cake N/A
- Fish Finger N/A
- Black Forest Cake N/A
- Roast Chicken N/A
- Crab with Spring Onion N/A
- Prawn Cutler N/A
- Custard Tart N/A
- Jelly N/A
- Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
- Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $13.90
- Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
- Garlic Prawns Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $26.80
- Mediterranean Salad Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing $12.70
- Pepper Steak - Porterhouse steak char grilled cooked to your liking served with garlic rosemary potatoes, seasonal vegetables and green peppercorn sauce $32.90
- Bruschetta AL Pomodoro - Fresh ripe tomatoes, Spanish onions, fresh basil, fetta cheese with olive oil and balsamic vinegar $14.50
- Veal Vino Bianco - Pan fried baby milk veal in a creamy white wine sauce, mushroom and bacon, served with mashed potato and Vegetables $29.50
- Selection of mini Cakes on Display - Served with cream $8.50
- Fettuccine Pollo Funghi - Fettuccine pasta tossed with chicken and mushroom in a creamy pesto sauce $22.90
- Steamed Rice $4.50
- Mediterranean Lamb Salad - Thinly sliced lamb loin marinated in garlic, oregano, honey and mustard, grilled with roasted capsicum,eggplant, zucchini, served on a bed of baby spinach, bocconcini cheese $26.90
- Chcrolate Dipped Profiteroles - 5 fluffy Profiteroles dipped in melted cadbury chocolate served on cream sided with strawberries $14.90
- Beer battered flathead served with mixed salad & garlic aioli $18.90
- Capricciosa ham, mushroom, olives & oregano $13.90 / $17.90
- Lucia white mixed seafood, mushroom & bacon served in a cream sauce $19.90
- Chicken hawaiian chicken & pineapple add bbq sauce $13.90 / $17.90
- Penne carbonara $8.90
- - add salmon $4.60
- Pesto pesto, pine nuts, parsley & cream or oil based $16.90
- Marinara mixed seafood served in a napoli sauce or oil based $18.90
Bonfire Cafe
Phone
0397020066
Opened hours
Monday: 5:00 – 9:45 PM, Tuesday: 5:00 – 9:45 PM, Wednesday: 5:00 – 9:45 PM, Thursday: 5:00 – 9:45 PM, Friday: 5:00 – 9:45 PM, Saturday: 5:00 – 9:45 PM, Sunday: 5:00 – 9:45 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
2/248 Clyde Rd, Berwick VIC 3086, Australia
- Berwick Indian Menus
- South Eastern Outer Melbourne Indian Menus