Bonjour Crepes in Sydney Menu

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Nearby Sample Menus

Add To Salad $8.50
- Chicken Char- Grilled
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Wagyu $25.00
- Wagyu
Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs

Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Steak Fillets Cantonese Style $30.80
Chicken in Butter and Black Pepper $23.80
Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
Steak Fillets with Honey and Black Pepper $30.80
Venison with Chilli Black Bean $30.80

Cherry Ripe each: $2.50, dozen: $27.00
Dark Chocolate each: $2.50, dozen: $27.00
Valentine 5 N/A
Valentine 1 N/A
Carrot each: $2.50, dozen: $27.00
Pink Lady $50
Peppermint each: $2.50, dozen: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
Salad of tomatoes, capers, basil and white balsamic $15
Mixed leaf salad $12
ONE COURSE $46
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Green vegetables with lemon oil $15
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
THREE COURSE $89

Red Salmon cream cheese, spanish onion, lettuce $7.80
Deluxe Burger $8.00
Extra: -
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Turkish bread / foccacia $1.00
Bacon & Egg Roll $5.00
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80

Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
250gm Certified Angus Rump w/ creamy mash $11.90
Pan Fried Mushrooms $7.00
Thick Cut Chips w/ aioli $7.00
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00

The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

White Chocolate chip & Plain Scones
Pampa jelly tart
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Greek Yogurt $16.00
- honeycomb
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream

Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Salt and pepper calamari with fries, lime aioli and green leaves $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Coq au Vin with pilaf rice & greens $19
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19

LORRAINE - Ham, Cheese, Onion -
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Bread $2.00
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
French Baguette $3
Gratin potato $8
SAVOYARDE - Cheese & Potato -