Address
578 High St, Echuca, Victoria 3564, Australia
Bordello Wine Bar in Echuca Menu
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Nearby Sample Menus
- Combination Noodles - thin egg noodles, seafood, pork, beef, chicken, vegetables, oyster sauce $11.00
- Seafood Nasi Goreng - fried rice, seafood, egg, vegetables, secret chilli & curry sauce $10.00
- Udon Noodle Soup - japanese udon noodle soup, seafood, chicken, vegetables $11.00
- Tom Yum - thin rice noodles, seafood, vegetables, hot thai tom yum base soup $11.00
- Hokkien Mee with Chilli - thick egg noodles, beef & chicken, vegetables, spicy dark soy sauce $9.50
- Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce $10.00
- Teriyaki Chicken Noodles - udon noodles, chicken, vegetables, teriyaki sauce $9.50
- Stir Fried Udon Noodles - udon noodles, king prawn, chicken, vegetables, soy & worcester sauce $10.50
- Steak Sandwich - Black Angus porterhouse, bacon, egg, red onion jam, Swiss cheese, tomato, lettuce & aioli on toasted sourdough served with fries $18.50
- Eggs & Hollandaise - Poached eggs on Turkish bread with housemade hollandaise ham or spinach: $15.50, bacon or salmon: $18.50
- Banana $6.00
- Marrakech Mint Green Tea Cup: $3.50, Pot: $7.00
- Veggie Brekkie - Toasted wholemeal bread topped with two poached eggs, avocado & tomato salsa, freshly shaved parmesan & balsamic glaze $15.00
- Coke Zero $4.50
- Sprite $4.50
- Coconut Water $5.50
- Chicken, Bacon & Egg Twister - $6.95
- Sauce - Super Charged N/A
- Wicked Wings 10 pieces $9.95
- Spicy Hot Snack Twister $3.75
- Sauce - Sweet & Sour N/A
- Grilled Taster Box $3.75
- Grilled Strip Salad $7.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Greek Extravaganza - The Symposium $80.00 per head
- Prawns - chargrilled lemon, roquette $19.00 / $30.00
- - chocolate mousse $4.00
- - risogalo $4.00
- Aioli $3.00
- Yiros - slow roasted lamb shoulder chicken spit $28.00
- - baklava, seasonal fruit -
- - chilli crab, chilli, spring onion, fresh chilli / seafood platter (grilled fish, prawns, natural oysters,kalamari, octopus, scallop), greek salad -
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
Bordello Wine Bar
Phone
0354806902
Opened hours
Sunday
08:30 - 23:00
Monday
08:30 - 23:00
Tuesday
08:30 - 23:00
Wednesday
08:30 - 23:00
Thursday
08:30 - 23:00
Friday
08:30 - 23:00
Saturday
08:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Mediterranean , Spanish , Wine Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
578 High St, Echuca, Victoria 3564, Australia
- Echuca Australian Menus
- Echuca Gluten Free Menus
- Echuca Mediterranean Menus
- Echuca Spanish Menus
- Echuca Wine Bar Menus
- North Goulburn Australian Menus
- North Goulburn Gluten Free Menus
- North Goulburn Mediterranean Menus
- North Goulburn Spanish Menus
- North Goulburn Wine Bar Menus