Address
144 The Parade, Norwood SA 5067, Australia
Bravo's Kitchen in Norwood Menu
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Nearby Sample Menus
- Bruschetta with fresh tomato, basil & cheese $8.50
- Bowl of Fries $7.60
- GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
- Chicken, bacon, lettuce & avocado $10.50
- BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40
- Chicken, Swiss cheese, mayonnaise & lettuce $10.50
- FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
- Potato Wedges with sweet chilli & sour cream $8.90
- Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
- Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
- Vegetables with Entree Sized Dishes $7.00
- Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
- Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
- Fresh Garden Salad $7.00
- Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron $22.50
- Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
- Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
- Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
- Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
- Warm Jam Filled Donuts Chocolate sauce $12
- All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
- Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
- - Add Egg $1
- - Meat Lovers - BBQ sauce $5
- Scallops small $15.50 / large $23.50
- Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
- Calamari $13.00
- Extra Salad and Wedges $7.00
- Prawns small $16.00 / large $25.00
- - Kilpatrick six $19.00 / doz $30.00
- Greek Salad $11.50
- All served with salad and hand cut wedges 1 fillet / 2 fillets
- Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
- Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
- Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
- Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
- Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
- Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
- Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
- Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
- Gerry Special: double beef patty stuffed with roast chicken, melted cheese, grilled onions, crispy bacon, BBQ sauce, mayo, tomato & lettuce $17.90
- DIPPING SAUCES: . -
- New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p $12.90
- CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
- Rueben Burger: all beef patty, layers of thin pastrami, sauerkraut, melted Swiss cheese, lettuce, house made Russian dressing with a dill pickle spear $17.90
- Manhattan: sautéed onion, ketchup & mustard -
- Pecan pie & coffee $7.90
- The Big Apple: warmed bun, sauerkraut, mustard -
- CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
- POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
- ÀSIAN PLATE (GF) - bringing together two entrees, pork belly with ginger bread basted scallops on the half shell & thai fish cakes with nam prik dipping sauce $29
- BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
- THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
- CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
- KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
- KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
Bravo's Kitchen
Phone
0883643663
Opened hours
Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Italian , Pizza
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups , Cafe
144 The Parade, Norwood SA 5067, Australia
- Norwood Australian Menus
- Norwood Cafe Food Menus
- Norwood Coffee and Tea Menus
- Norwood Gluten Free Menus
- Norwood Italian Menus
- Norwood Pizza Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Cafe Food Menus
- Eastern Adelaide Coffee and Tea Menus
- Eastern Adelaide Gluten Free Menus
- Eastern Adelaide Italian Menus
- Eastern Adelaide Pizza Menus